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Nutritional Information for Nuts, pecans, dry roasted, with salt added

1.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 9 servings.
Protein2.70 g 4.82% 48%
Total lipid (fat)21.09 g 70.3% 697%
Carbohydrate, by difference3.85 g 1.28% 13%
Energy (Calories)201.64 kcal 10.08% 100%
Fiber, total dietary2.67 g 7.03% 70%
Calcium, Ca20.45 mg 2.05% 20%
Iron, Fe0.80 mg 10% 99%
Magnesium, Mg37.49 mg 9.37% 93%
Phosphorus, P83.21 mg 11.89% 118%
Potassium, K120.42 mg 2.56% 25%
Sodium, Na108.77 mg 7.25% 72%
Zinc, Zn1.44 mg 13.09% 130%
Manganese, Mn1.12 mg 48.7% 483%
Selenium, Se1.14 mcg 2.07% 21%
Vitamin A, IU39.76 IU 1.33% 13%
Vitamin E (alpha-tocopherol)0.37 mg 2.47% 24%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.20 mg 0.22% 2%
Thiamin0.13 mg 10.83% 107%
Riboflavin0.03 mg 2.31% 23%
Niacin0.33 mg 2.06% 20%
Pantothenic acid0.20 mg 4% 40%
Vitamin B-60.05 mg 3.85% 38%
Folate, total4.54 mcg 1.14% 11%
Vitamin B-120.00 mcg 0% 0%
Omega 65.56 g 35.76% 355%
Omega 30.28 g 12.61% 125%
Ash0.44 g
Starch0.07 g
Sucrose1.14 g
Glucose (dextrose)0.01 g
Fructose0.01 g
Lactose0.00 g
Maltose0.00 g
Water0.32 g
Energy843.20 kJ
Sugars, total1.15 g
Copper, Cu0.33 mg
Retinol0.00 mcg
Vitamin A, RAE1.99 mcg_RAE
Carotene, beta23.86 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Tocopherol, beta0.04 mg
Tocopherol, gamma6.69 mg
Tocopherol, delta0.22 mg
Folic acid0.00 mcg
Folate, food4.54 mcg
Folate, DFE4.54 mcg_DFE
Tryptophan0.03 g
Threonine0.09 g
Isoleucine0.10 g
Leucine0.18 g
Lysine0.08 g
Methionine0.05 g
Cystine0.04 g
Phenylalanine0.13 g
Tyrosine0.06 g
Valine0.12 g
Arginine0.35 g
Histidine0.08 g
Alanine0.12 g
Aspartic acid0.27 g
Glutamic acid0.54 g
Glycine0.13 g
Proline0.11 g
Serine0.14 g
Cholesterol0.00 mg
Fatty acids, total saturated1.78 g
Phytosterols24.14 mg
Stigmasterol0.57 mg
Campesterol1.14 mg
Beta-sitosterol22.15 mg
Fatty acids, total monounsaturated12.48 g
Fatty acids, total polyunsaturated5.84 g