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Nutritional Information for Noodles, chinese, cellophane or long rice (mung beans), dehydrated

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 140.0 grams Max calories at 4 servings.
Protein0.22 g 0.39% 2%
Total lipid (fat)0.08 g 0.27% 1%
Carbohydrate, by difference120.53 g 40.18% 164%
Energy (Calories)491.40 kcal 24.57% 100%
Fiber, total dietary0.70 g 1.84% 7%
Calcium, Ca35.00 mg 3.5% 14%
Iron, Fe3.04 mg 38% 155%
Magnesium, Mg4.20 mg 1.05% 4%
Phosphorus, P44.80 mg 6.4% 26%
Potassium, K14.00 mg 0.3% 1%
Sodium, Na14.00 mg 0.93% 4%
Zinc, Zn0.57 mg 5.18% 21%
Manganese, Mn0.14 mg 6.09% 25%
Selenium, Se11.06 mcg 20.11% 82%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.18 mg 1.2% 5%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.21 mg 17.5% 71%
Riboflavin0.00 mg 0% 0%
Niacin0.28 mg 1.75% 7%
Pantothenic acid0.14 mg 2.8% 11%
Vitamin B-60.07 mg 5.38% 22%
Folate, total2.80 mcg 0.7% 3%
Vitamin B-120.00 mcg 0% 0%
Choline, total130.48 mg 23.72% 97%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.02 g 0.13% 1%
Omega 30.00 g 0% 0%
Ash0.38 g
Alcohol, ethyl0.00 g
Water18.79 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy2058.00 kJ
Sugars, total0.00 g
Copper, Cu0.11 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food2.80 mcg
Folate, DFE2.80 mcg_DFE
Tryptophan0.00 g
Threonine0.01 g
Isoleucine0.01 g
Leucine0.02 g
Lysine0.02 g
Methionine0.00 g
Cystine0.00 g
Phenylalanine0.01 g
Tyrosine0.01 g
Valine0.01 g
Arginine0.02 g
Histidine0.01 g
Alanine0.01 g
Aspartic acid0.03 g
Glutamic acid0.04 g
Glycine0.01 g
Proline0.01 g
Serine0.01 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.02 g
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.03 g