Nutritional Information for New england brand sausage, pork, beef
1.000 slice (4" dia x 1/8" thick) , 1.000 oz
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 slice (4" dia x 1/8" thick) 23.0 grams |
Max calories at 54 servings. |
| Protein | 3.97 g |
7.09% |
383% |
| Total lipid (fat) | 1.74 g |
5.8% |
313% |
| Carbohydrate, by difference | 1.11 g |
0.37% |
20% |
| Energy (Calories) | 37.03 kcal |
1.85% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 1.61 mg |
0.16% |
9% |
| Iron, Fe | 0.22 mg |
2.75% |
149% |
| Magnesium, Mg | 3.68 mg |
0.92% |
50% |
| Phosphorus, P | 31.28 mg |
4.47% |
241% |
| Potassium, K | 73.83 mg |
1.57% |
85% |
| Sodium, Na | 280.60 mg |
18.71% |
1010% |
| Zinc, Zn | 0.62 mg |
5.64% |
304% |
| Manganese, Mn | 0.01 mg |
0.43% |
23% |
| Selenium, Se | 4.42 mcg |
8.04% |
434% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.15 mg |
12.5% |
675% |
| Riboflavin | 0.06 mg |
4.62% |
249% |
| Niacin | 0.80 mg |
5% |
270% |
| Pantothenic acid | 0.16 mg |
3.2% |
173% |
| Vitamin B-6 | 0.08 mg |
6.15% |
332% |
| Folate, total | 1.61 mcg |
0.4% |
22% |
| Vitamin B-12 | 0.31 mcg |
12.92% |
698% |
| Omega 6 | 0.15 g |
0.96% |
52% |
| Omega 3 | 0.02 g |
0.9% |
49% |
| Ash | 0.82 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 15.36 g |
|
|
| Energy | 155.02 kJ |
|
|
| Copper, Cu | 0.02 mg |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 1.61 mcg |
|
|
| Folate, DFE | 1.61 mcg_DFE |
|
|
| Tryptophan | 0.04 g |
|
|
| Threonine | 0.17 g |
|
|
| Isoleucine | 0.18 g |
|
|
| Leucine | 0.31 g |
|
|
| Lysine | 0.35 g |
|
|
| Methionine | 0.10 g |
|
|
| Cystine | 0.06 g |
|
|
| Phenylalanine | 0.16 g |
|
|
| Tyrosine | 0.12 g |
|
|
| Valine | 0.18 g |
|
|
| Arginine | 0.28 g |
|
|
| Histidine | 0.15 g |
|
|
| Alanine | 0.24 g |
|
|
| Aspartic acid | 0.38 g |
|
|
| Glutamic acid | 0.59 g |
|
|
| Glycine | 0.22 g |
|
|
| Proline | 0.18 g |
|
|
| Serine | 0.16 g |
|
|
| Cholesterol | 11.27 mg |
|
|
| Fatty acids, total saturated | 0.59 g |
|
|
| Fatty acids, total monounsaturated | 0.84 g |
|
|
| Fatty acids, total polyunsaturated | 0.17 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 oz 28.4 grams |
Max calories at 43 servings. |
| Protein | 4.90 g |
8.75% |
383% |
| Total lipid (fat) | 2.15 g |
7.17% |
314% |
| Carbohydrate, by difference | 1.37 g |
0.46% |
20% |
| Energy (Calories) | 45.72 kcal |
2.29% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 1.99 mg |
0.2% |
9% |
| Iron, Fe | 0.27 mg |
3.38% |
148% |
| Magnesium, Mg | 4.54 mg |
1.14% |
50% |
| Phosphorus, P | 38.62 mg |
5.52% |
241% |
| Potassium, K | 91.16 mg |
1.94% |
85% |
| Sodium, Na | 346.48 mg |
23.1% |
1010% |
| Zinc, Zn | 0.77 mg |
7% |
306% |
| Manganese, Mn | 0.01 mg |
0.43% |
19% |
| Selenium, Se | 5.45 mcg |
9.91% |
433% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.18 mg |
15% |
656% |
| Riboflavin | 0.07 mg |
5.38% |
236% |
| Niacin | 0.99 mg |
6.19% |
271% |
| Pantothenic acid | 0.19 mg |
3.8% |
166% |
| Vitamin B-6 | 0.10 mg |
7.69% |
336% |
| Folate, total | 1.99 mcg |
0.5% |
22% |
| Vitamin B-12 | 0.38 mcg |
15.83% |
693% |
| Omega 6 | 0.18 g |
1.16% |
51% |
| Omega 3 | 0.03 g |
1.35% |
59% |
| Ash | 1.01 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 18.96 g |
|
|
| Energy | 191.42 kJ |
|
|
| Copper, Cu | 0.03 mg |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 1.99 mcg |
|
|
| Folate, DFE | 1.99 mcg_DFE |
|
|
| Tryptophan | 0.05 g |
|
|
| Threonine | 0.21 g |
|
|
| Isoleucine | 0.22 g |
|
|
| Leucine | 0.39 g |
|
|
| Lysine | 0.43 g |
|
|
| Methionine | 0.13 g |
|
|
| Cystine | 0.07 g |
|
|
| Phenylalanine | 0.19 g |
|
|
| Tyrosine | 0.15 g |
|
|
| Valine | 0.23 g |
|
|
| Arginine | 0.34 g |
|
|
| Histidine | 0.19 g |
|
|
| Alanine | 0.30 g |
|
|
| Aspartic acid | 0.47 g |
|
|
| Glutamic acid | 0.73 g |
|
|
| Glycine | 0.27 g |
|
|
| Proline | 0.22 g |
|
|
| Serine | 0.19 g |
|
|
| Cholesterol | 13.92 mg |
|
|
| Fatty acids, total saturated | 0.73 g |
|
|
| Fatty acids, total monounsaturated | 1.03 g |
|
|
| Fatty acids, total polyunsaturated | 0.20 g |
|
|