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Nutritional Information for McDONALD'S, Vanilla Reduced Fat Ice Cream Cone

1.000 item 3.175 oz

NutrientValueDaily RecommendationPotential
Size1.000 item 3.175 oz 90.0 grams Max calories at 13 servings.
Protein3.82 g 6.82% 94%
Total lipid (fat)4.37 g 14.57% 200%
Carbohydrate, by difference23.72 g 7.91% 108%
Energy (Calories)145.80 kcal 7.29% 100%
Fiber, total dietary0.09 g 0.24% 3%
Calcium, Ca116.10 mg 11.61% 159%
Iron, Fe0.32 mg 4% 55%
Magnesium, Mg11.70 mg 2.93% 40%
Phosphorus, P99.90 mg 14.27% 196%
Potassium, K173.70 mg 3.7% 51%
Sodium, Na60.30 mg 4.02% 55%
Zinc, Zn0.45 mg 4.09% 56%
Manganese, Mn0.03 mg 1.3% 18%
Vitamin A, IU288.90 IU 9.63% 132%
Vitamin E (alpha-tocopherol)0.03 mg 0.2% 3%
Thiamin0.04 mg 3.33% 46%
Riboflavin0.22 mg 16.92% 232%
Niacin0.45 mg 2.81% 39%
Pantothenic acid0.66 mg 13.2% 181%
Vitamin B-60.05 mg 3.85% 53%
Folate, total8.10 mcg 2.03% 28%
Vitamin B-120.52 mcg 21.67% 297%
Omega 60.24 g 1.54% 21%
Omega 30.02 g 0.9% 12%
Ash0.81 g
Sucrose11.48 g
Glucose (dextrose)0.62 g
Fructose0.14 g
Lactose5.03 g
Maltose0.26 g
Water57.28 g
Energy610.20 kJ
Sugars, total17.54 g
Galactose0.00 g
Copper, Cu0.02 mg
Folate, food8.10 mcg
Cholesterol13.50 mg
Fatty acids, total trans0.25 g
Fatty acids, total saturated2.17 g
Fatty acids, total monounsaturated1.09 g
Fatty acids, total polyunsaturated0.27 g