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Nutritional Information for McDONALD'S, Tangy Honey Mustard Sauce

1.500 oz

NutrientValueDaily RecommendationPotential
Size1.500 oz 43.0 grams Max calories at 27 servings.
Protein0.57 g 1.02% 28%
Total lipid (fat)2.48 g 8.27% 230%
Carbohydrate, by difference12.39 g 4.13% 115%
Energy (Calories)71.81 kcal 3.59% 100%
Fiber, total dietary1.16 g 3.05% 85%
Calcium, Ca9.89 mg 0.99% 28%
Iron, Fe0.18 mg 2.25% 63%
Magnesium, Mg5.16 mg 1.29% 36%
Phosphorus, P15.48 mg 2.21% 62%
Potassium, K21.07 mg 0.45% 12%
Sodium, Na164.69 mg 10.98% 306%
Zinc, Zn0.11 mg 1% 28%
Manganese, Mn0.05 mg 2.17% 61%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.30 mg 2% 56%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 23%
Riboflavin0.02 mg 1.54% 43%
Niacin0.09 mg 0.56% 16%
Pantothenic acid0.13 mg 2.6% 72%
Vitamin B-60.02 mg 1.54% 43%
Folate, total0.00 mcg 0% 0%
Vitamin B-120.07 mcg 2.92% 81%
Omega 60.99 g 6.37% 177%
Omega 30.16 g 7.21% 201%
Ash0.47 g
Sucrose7.02 g
Glucose (dextrose)1.11 g
Fructose1.09 g
Lactose0.00 g
Maltose0.19 g
Water27.09 g
Energy300.57 kJ
Sugars, total9.41 g
Galactose0.00 g
Copper, Cu0.02 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Folate, food0.00 mcg
Fatty acids, total trans0.01 g
Fatty acids, total saturated0.38 g
Fatty acids, total monounsaturated0.57 g
Fatty acids, total polyunsaturated1.15 g
Fatty acids, total trans-monoenoic0.00 g
Fatty acids, total trans-polyenoic0.01 g