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Nutritional Information for McDONALD'S, Sausage Biscuit with Egg

1.000 item 5.7 oz

NutrientValueDaily RecommendationPotential
Size1.000 item 5.7 oz 163.0 grams Max calories at 3 servings.
Protein18.37 g 32.8% 129%
Total lipid (fat)36.28 g 120.93% 477%
Carbohydrate, by difference31.43 g 10.48% 41%
Energy (Calories)506.93 kcal 25.35% 100%
Fiber, total dietary1.30 g 3.42% 13%
Calcium, Ca94.54 mg 9.45% 37%
Iron, Fe3.31 mg 41.38% 163%
Magnesium, Mg21.19 mg 5.3% 21%
Phosphorus, P493.89 mg 70.56% 278%
Potassium, K268.95 mg 5.72% 23%
Sodium, Na1082.32 mg 72.15% 285%
Zinc, Zn1.70 mg 15.45% 61%
Manganese, Mn0.21 mg 9.13% 36%
Vitamin A, IU348.82 IU 11.63% 46%
Vitamin E (alpha-tocopherol)1.60 mg 10.67% 42%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.50 mg 41.67% 164%
Riboflavin0.62 mg 47.69% 188%
Niacin4.84 mg 30.25% 119%
Pantothenic acid1.17 mg 23.4% 92%
Vitamin B-60.23 mg 17.69% 70%
Folate, total138.55 mcg 34.64% 137%
Vitamin B-120.98 mcg 40.83% 161%
Omega 64.69 g 30.16% 119%
Omega 30.30 g 13.51% 53%
Ash4.19 g
Water72.73 g
Energy2120.63 kJ
Sugars, total2.33 g
Copper, Cu0.13 mg
Retinol104.32 mcg
Vitamin A, RAE104.32 mcg_RAE
Cholesterol247.76 mg
Fatty acids, total trans0.47 g
Fatty acids, total saturated14.06 g
Fatty acids, total monounsaturated12.63 g
Fatty acids, total polyunsaturated5.17 g