| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 patty 71.0 grams | Max calories at 21 servings. | |
| Protein | 11.57 g | 20.66% | 441% |
| Total lipid (fat) | 2.41 g | 8.03% | 171% |
| Carbohydrate, by difference | 6.46 g | 2.15% | 46% |
| Energy (Calories) | 93.72 kcal | 4.69% | 100% |
| Fiber, total dietary | 3.69 g | 9.71% | 207% |
| Calcium, Ca | 26.27 mg | 2.63% | 56% |
| Iron, Fe | 2.06 mg | 25.75% | 550% |
| Phosphorus, P | 156.91 mg | 22.42% | 478% |
| Potassium, K | 353.58 mg | 7.52% | 161% |
| Sodium, Na | 280.45 mg | 18.7% | 399% |
| Zinc, Zn | 0.57 mg | 5.18% | 111% |
| Vitamin A, IU | 0.00 IU | 0% | 0% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Thiamin | 0.00 mg | 0% | 0% |
| Riboflavin | 0.07 mg | 5.38% | 115% |
| Ash | 2.13 g | ||
| Water | 48.42 g | ||
| Energy | 391.92 kJ | ||
| Sugars, total | 0.28 g | ||
| Vitamin A, RAE | 0.00 mcg_RAE | ||
| Cholesterol | 0.00 mg | ||
| Fatty acids, total trans | 0.00 g | ||
| Fatty acids, total saturated | 0.36 g | ||
| Fatty acids, total monounsaturated | 0.85 g | ||
| Fatty acids, total polyunsaturated | 1.21 g | ||