| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 serving 57.0 grams | Max calories at 6 servings. | |
| Protein | 4.56 g | 8.14% | 52% |
| Total lipid (fat) | 18.70 g | 62.33% | 399% |
| Carbohydrate, by difference | 31.46 g | 10.49% | 67% |
| Energy (Calories) | 312.36 kcal | 15.62% | 100% |
| Sodium, Na | 127.11 mg | 8.47% | 54% |
| Vitamin C, total ascorbic acid | 1.14 mg | 1.27% | 8% |
| Ash | 0.57 g | ||
| Water | 1.71 g | ||
| Energy | 1307.01 kJ | ||
| Sugars, total | 19.38 g | ||
| Fatty acids, total saturated | 3.59 g | ||