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Nutritional Information for Lamb, variety meats and by-products, kidneys, raw

1.000 oz , 4.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 72 servings.
Protein4.47 g 7.98% 579%
Total lipid (fat)0.84 g 2.8% 203%
Carbohydrate, by difference0.23 g 0.08% 6%
Energy (Calories)27.55 kcal 1.38% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca3.69 mg 0.37% 27%
Iron, Fe1.81 mg 22.63% 1642%
Magnesium, Mg4.83 mg 1.21% 88%
Phosphorus, P69.86 mg 9.98% 725%
Potassium, K78.67 mg 1.67% 122%
Sodium, Na44.30 mg 2.95% 214%
Zinc, Zn0.64 mg 5.82% 422%
Manganese, Mn0.03 mg 1.3% 95%
Selenium, Se36.04 mcg 65.53% 4757%
Vitamin A, IU89.74 IU 2.99% 217%
Vitamin C, total ascorbic acid3.12 mg 3.47% 252%
Thiamin0.18 mg 15% 1089%
Riboflavin0.64 mg 49.23% 3574%
Niacin2.13 mg 13.31% 966%
Pantothenic acid1.20 mg 24% 1742%
Vitamin B-60.06 mg 4.62% 335%
Folate, total7.95 mcg 1.99% 144%
Vitamin B-1214.88 mcg 620% 45009%
Omega 60.06 g 0.39% 28%
Omega 30.02 g 0.9% 65%
Ash0.36 g
Water22.50 g
Energy115.30 kJ
Copper, Cu0.13 mg
Retinol26.98 mcg
Vitamin A, RAE26.98 mcg_RAE
Folic acid0.00 mcg
Folate, food7.95 mcg
Folate, DFE7.95 mcg_DFE
Tryptophan0.06 g
Threonine0.21 g
Isoleucine0.18 g
Leucine0.34 g
Lysine0.29 g
Methionine0.09 g
Cystine0.05 g
Phenylalanine0.21 g
Tyrosine0.16 g
Valine0.26 g
Arginine0.26 g
Histidine0.11 g
Alanine0.24 g
Aspartic acid0.38 g
Glutamic acid0.48 g
Glycine0.26 g
Proline0.23 g
Serine0.21 g
Cholesterol95.71 mg
Fatty acids, total saturated0.28 g
Fatty acids, total monounsaturated0.18 g
Fatty acids, total polyunsaturated0.16 g
NutrientValueDaily RecommendationPotential
Size4.000 oz 113.0 grams Max calories at 18 servings.
Protein17.79 g 31.77% 580%
Total lipid (fat)3.33 g 11.1% 203%
Carbohydrate, by difference0.93 g 0.31% 6%
Energy (Calories)109.61 kcal 5.48% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca14.69 mg 1.47% 27%
Iron, Fe7.21 mg 90.13% 1644%
Magnesium, Mg19.21 mg 4.8% 88%
Phosphorus, P277.98 mg 39.71% 725%
Potassium, K313.01 mg 6.66% 122%
Sodium, Na176.28 mg 11.75% 214%
Zinc, Zn2.53 mg 23% 420%
Manganese, Mn0.13 mg 5.65% 103%
Selenium, Se143.40 mcg 260.73% 4757%
Vitamin A, IU357.08 IU 11.9% 217%
Vitamin C, total ascorbic acid12.43 mg 13.81% 252%
Thiamin0.70 mg 58.33% 1064%
Riboflavin2.53 mg 194.62% 3551%
Niacin8.49 mg 53.06% 968%
Pantothenic acid4.77 mg 95.4% 1741%
Vitamin B-60.25 mg 19.23% 351%
Folate, total31.64 mcg 7.91% 144%
Vitamin B-1259.22 mcg 2467.5% 45023%
Omega 60.24 g 1.54% 28%
Omega 30.08 g 3.6% 66%
Ash1.42 g
Water89.53 g
Energy458.78 kJ
Copper, Cu0.50 mg
Retinol107.35 mcg
Vitamin A, RAE107.35 mcg_RAE
Folic acid0.00 mcg
Folate, food31.64 mcg
Folate, DFE31.64 mcg_DFE
Tryptophan0.24 g
Threonine0.84 g
Isoleucine0.71 g
Leucine1.33 g
Lysine1.15 g
Methionine0.36 g
Cystine0.20 g
Phenylalanine0.82 g
Tyrosine0.63 g
Valine1.04 g
Arginine1.03 g
Histidine0.45 g
Alanine0.96 g
Aspartic acid1.53 g
Glutamic acid1.93 g
Glycine1.03 g
Proline0.91 g
Serine0.83 g
Cholesterol380.81 mg
Fatty acids, total saturated1.13 g
Fatty acids, total monounsaturated0.71 g
Fatty acids, total polyunsaturated0.62 g