| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 serving 31.0 grams | Max calories at 13 servings. | |
| Protein | 2.20 g | 3.93% | 55% |
| Total lipid (fat) | 5.15 g | 17.17% | 238% |
| Carbohydrate, by difference | 22.26 g | 7.42% | 103% |
| Energy (Calories) | 144.15 kcal | 7.21% | 100% |
| Sodium, Na | 110.67 mg | 7.38% | 102% |
| Omega 6 | 0.64 g | 4.12% | 57% |
| Omega 3 | 0.03 g | 1.35% | 19% |
| Ash | 0.43 g | ||
| Water | 0.96 g | ||
| Energy | 603.26 kJ | ||
| Sugars, total | 8.22 g | ||
| Fatty acids, total saturated | 0.96 g | ||