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Nutritional Information for Horseradish-tree, pods, cooked, boiled, drained, without salt

1.000 cup, sliced

NutrientValueDaily RecommendationPotential
Size1.000 cup, sliced 118.0 grams Max fiber at 16 servings.
Protein2.47 g 4.41% 71%
Total lipid (fat)0.22 g 0.73% 12%
Carbohydrate, by difference9.65 g 3.22% 52%
Energy (Calories)42.48 kcal 2.12% 34%
Fiber, total dietary4.96 g 13.05% 211%
Calcium, Ca23.60 mg 2.36% 38%
Iron, Fe0.53 mg 6.63% 107%
Magnesium, Mg49.56 mg 12.39% 200%
Phosphorus, P57.82 mg 8.26% 133%
Potassium, K539.26 mg 11.47% 185%
Sodium, Na50.74 mg 3.38% 55%
Zinc, Zn0.50 mg 4.55% 73%
Manganese, Mn0.28 mg 12.17% 196%
Selenium, Se0.83 mcg 1.51% 24%
Vitamin A, IU82.60 IU 2.75% 44%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid114.46 mg 127.18% 2051%
Thiamin0.05 mg 4.17% 67%
Riboflavin0.08 mg 6.15% 99%
Niacin0.70 mg 4.38% 71%
Pantothenic acid0.83 mg 16.6% 268%
Vitamin B-60.13 mg 10% 161%
Folate, total35.40 mcg 8.85% 143%
Vitamin B-120.00 mcg 0% 0%
Omega 60.00 g 0% 0%
Omega 30.00 g 0% 0%
Ash1.32 g
Alcohol, ethyl0.00 g
Water104.34 g
Energy178.18 kJ
Copper, Cu0.09 mg
Retinol0.00 mcg
Vitamin A, RAE4.72 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food35.40 mcg
Folate, DFE35.40 mcg_DFE
Cholesterol0.00 mg
Fatty acids, total saturated0.04 g
Fatty acids, total monounsaturated0.11 g
Fatty acids, total polyunsaturated0.00 g