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Nutritional Information for Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled

1.000 steak ( yield from 232.8 g raw meat ) , 1.000 serving ( 3 oz )

NutrientValueDaily RecommendationPotential
Size1.000 steak ( yield from 232.8 g raw meat ) 179.0 grams Max calories at 6 servings.
Protein52.72 g 94.14% 594%
Total lipid (fat)10.15 g 33.83% 214%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)316.83 kcal 15.84% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca12.53 mg 1.25% 8%
Iron, Fe5.16 mg 64.5% 407%
Magnesium, Mg46.54 mg 11.64% 73%
Phosphorus, P426.02 mg 60.86% 384%
Potassium, K664.09 mg 14.13% 89%
Sodium, Na93.08 mg 6.21% 39%
Zinc, Zn8.97 mg 81.55% 515%
Manganese, Mn0.02 mg 0.87% 5%
Selenium, Se75.36 mcg 137.02% 865%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.38 mg 2.53% 16%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.25 mg 20.83% 132%
Riboflavin0.55 mg 42.31% 267%
Niacin11.97 mg 74.81% 472%
Pantothenic acid1.81 mg 36.2% 229%
Vitamin B-60.85 mg 65.38% 413%
Folate, total32.22 mcg 8.06% 51%
Vitamin B-122.31 mcg 96.25% 608%
Omega 60.37 g 2.38% 15%
Omega 30.05 g 2.25% 14%
Ash1.83 g
Alcohol, ethyl0.00 g
Water115.42 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy1324.60 kJ
Sugars, total0.00 g
Copper, Cu0.36 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food32.22 mcg
Folate, DFE32.22 mcg_DFE
Tryptophan0.40 g
Threonine2.39 g
Isoleucine2.55 g
Leucine4.52 g
Lysine4.89 g
Methionine1.42 g
Cystine0.63 g
Phenylalanine2.24 g
Tyrosine1.79 g
Valine2.84 g
Arginine3.59 g
Histidine1.93 g
Alanine3.51 g
Aspartic acid5.15 g
Glutamic acid8.59 g
Glycine3.42 g
Proline2.70 g
Serine2.19 g
Hydroxyproline0.66 g
Cholesterol141.41 mg
Fatty acids, total saturated4.33 g
Fatty acids, total monounsaturated3.96 g
Fatty acids, total polyunsaturated0.48 g
NutrientValueDaily RecommendationPotential
Size1.000 serving ( 3 oz ) 85.0 grams Max calories at 13 servings.
Protein25.03 g 44.7% 594%
Total lipid (fat)4.82 g 16.07% 214%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)150.45 kcal 7.52% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca5.95 mg 0.6% 8%
Iron, Fe2.45 mg 30.63% 407%
Magnesium, Mg22.10 mg 5.53% 73%
Phosphorus, P202.30 mg 28.9% 384%
Potassium, K315.35 mg 6.71% 89%
Sodium, Na44.20 mg 2.95% 39%
Zinc, Zn4.26 mg 38.73% 515%
Manganese, Mn0.01 mg 0.43% 6%
Selenium, Se35.79 mcg 65.07% 865%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.18 mg 1.2% 16%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.12 mg 10% 133%
Riboflavin0.26 mg 20% 266%
Niacin5.68 mg 35.5% 472%
Pantothenic acid0.86 mg 17.2% 229%
Vitamin B-60.40 mg 30.77% 409%
Folate, total15.30 mcg 3.83% 51%
Vitamin B-121.10 mcg 45.83% 609%
Omega 60.17 g 1.09% 15%
Omega 30.03 g 1.35% 18%
Ash0.87 g
Alcohol, ethyl0.00 g
Water54.81 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy629.00 kJ
Sugars, total0.00 g
Copper, Cu0.17 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food15.30 mcg
Folate, DFE15.30 mcg_DFE
Tryptophan0.19 g
Threonine1.14 g
Isoleucine1.21 g
Leucine2.15 g
Lysine2.32 g
Methionine0.68 g
Cystine0.30 g
Phenylalanine1.06 g
Tyrosine0.85 g
Valine1.35 g
Arginine1.70 g
Histidine0.92 g
Alanine1.67 g
Aspartic acid2.45 g
Glutamic acid4.08 g
Glycine1.62 g
Proline1.28 g
Serine1.04 g
Hydroxyproline0.31 g
Cholesterol67.15 mg
Fatty acids, total saturated2.06 g
Fatty acids, total monounsaturated1.88 g
Fatty acids, total polyunsaturated0.23 g