| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 Ounce 28.0 grams | Max calories at 47 servings. | |
| Protein | 6.50 g | 11.61% | 553% |
| Total lipid (fat) | 1.65 g | 5.5% | 262% |
| Carbohydrate, by difference | 0.00 g | 0% | 0% |
| Energy (Calories) | 42.00 kcal | 2.1% | 100% |
| Calcium, Ca | 16.80 mg | 1.68% | 80% |
| Iron, Fe | 0.50 mg | 6.25% | 298% |
| Vitamin A, IU | 89.32 IU | 2.98% | 142% |
| Thiamin | 0.00 mg | 0% | 0% |
| Riboflavin | 0.03 mg | 2.31% | 110% |
| Niacin | 2.38 mg | 14.88% | 708% |
| Ash | 0.90 g | ||
| Water | 18.68 g | ||
| Energy | 175.56 kJ | ||