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Nutritional Information for Fish, pollock, Atlantic, cooked, dry heat

0.500 fillet , 3.000 oz

NutrientValueDaily RecommendationPotential
Size0.500 fillet 151.0 grams Max calories at 11 servings.
Protein37.63 g 67.2% 754%
Total lipid (fat)1.90 g 6.33% 71%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)178.18 kcal 8.91% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca116.27 mg 11.63% 131%
Iron, Fe0.89 mg 11.13% 125%
Magnesium, Mg129.86 mg 32.47% 364%
Phosphorus, P427.33 mg 61.05% 685%
Potassium, K688.56 mg 14.65% 164%
Sodium, Na166.10 mg 11.07% 124%
Zinc, Zn0.91 mg 8.27% 93%
Manganese, Mn0.03 mg 1.3% 15%
Selenium, Se70.67 mcg 128.49% 1442%
Vitamin A, IU60.40 IU 2.01% 23%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.08 mg 6.67% 75%
Riboflavin0.34 mg 26.15% 294%
Niacin6.01 mg 37.56% 422%
Pantothenic acid0.62 mg 12.4% 139%
Vitamin B-60.50 mg 38.46% 432%
Folate, total4.53 mcg 1.13% 13%
Vitamin B-125.56 mcg 231.67% 2600%
Omega 60.02 g 0.13% 1%
Ash2.73 g
Water108.77 g
Energy745.94 kJ
Copper, Cu0.10 mg
Retinol18.12 mcg
Vitamin A, RAE18.12 mcg_RAE
Folic acid0.00 mcg
Folate, food4.53 mcg
Folate, DFE4.53 mcg_DFE
Tryptophan0.42 g
Threonine1.65 g
Isoleucine1.73 g
Leucine3.06 g
Lysine3.46 g
Methionine1.11 g
Cystine0.40 g
Phenylalanine1.47 g
Tyrosine1.27 g
Valine1.94 g
Arginine2.25 g
Histidine1.11 g
Alanine2.28 g
Aspartic acid3.85 g
Glutamic acid5.62 g
Glycine1.81 g
Proline1.33 g
Serine1.54 g
Cholesterol137.41 mg
Fatty acids, total saturated0.26 g
Fatty acids, total monounsaturated0.22 g
Fatty acids, total polyunsaturated0.94 g
NutrientValueDaily RecommendationPotential
Size3.000 oz 85.0 grams Max calories at 19 servings.
Protein21.18 g 37.82% 754%
Total lipid (fat)1.07 g 3.57% 71%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)100.30 kcal 5.02% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca65.45 mg 6.55% 131%
Iron, Fe0.50 mg 6.25% 125%
Magnesium, Mg73.10 mg 18.28% 364%
Phosphorus, P240.55 mg 34.36% 685%
Potassium, K387.60 mg 8.25% 164%
Sodium, Na93.50 mg 6.23% 124%
Zinc, Zn0.51 mg 4.64% 92%
Manganese, Mn0.02 mg 0.87% 17%
Selenium, Se39.78 mcg 72.33% 1442%
Vitamin A, IU34.00 IU 1.13% 23%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.05 mg 4.17% 83%
Riboflavin0.19 mg 14.62% 291%
Niacin3.39 mg 21.19% 422%
Pantothenic acid0.35 mg 7% 140%
Vitamin B-60.28 mg 21.54% 429%
Folate, total2.55 mcg 0.64% 13%
Vitamin B-123.13 mcg 130.42% 2601%
Omega 60.01 g 0.06% 1%
Ash1.54 g
Water61.23 g
Energy419.90 kJ
Copper, Cu0.05 mg
Retinol10.20 mcg
Vitamin A, RAE10.20 mcg_RAE
Folic acid0.00 mcg
Folate, food2.55 mcg
Folate, DFE2.55 mcg_DFE
Tryptophan0.24 g
Threonine0.93 g
Isoleucine0.98 g
Leucine1.72 g
Lysine1.95 g
Methionine0.63 g
Cystine0.23 g
Phenylalanine0.83 g
Tyrosine0.71 g
Valine1.09 g
Arginine1.27 g
Histidine0.62 g
Alanine1.28 g
Aspartic acid2.17 g
Glutamic acid3.16 g
Glycine1.02 g
Proline0.75 g
Serine0.86 g
Cholesterol77.35 mg
Fatty acids, total saturated0.14 g
Fatty acids, total monounsaturated0.12 g
Fatty acids, total polyunsaturated0.53 g