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Nutritional Information for Fish, ling, raw

1.000 fillet , 3.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 fillet 193.0 grams Max calories at 11 servings.
Protein36.65 g 65.45% 780%
Total lipid (fat)1.24 g 4.13% 49%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)167.91 kcal 8.4% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca65.62 mg 6.56% 78%
Iron, Fe1.25 mg 15.63% 186%
Magnesium, Mg121.59 mg 30.4% 362%
Phosphorus, P382.14 mg 54.59% 650%
Potassium, K731.47 mg 15.56% 185%
Sodium, Na260.55 mg 17.37% 207%
Zinc, Zn1.51 mg 13.73% 164%
Manganese, Mn0.06 mg 2.61% 31%
Selenium, Se70.45 mcg 128.09% 1526%
Vitamin A, IU193.00 IU 6.43% 77%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.21 mg 17.5% 208%
Riboflavin0.37 mg 28.46% 339%
Niacin4.44 mg 27.75% 331%
Pantothenic acid0.62 mg 12.4% 148%
Vitamin B-60.59 mg 45.38% 541%
Folate, total13.51 mcg 3.38% 40%
Vitamin B-121.08 mcg 45% 536%
Ash2.70 g
Water153.69 g
Energy702.52 kJ
Copper, Cu0.21 mg
Retinol57.90 mcg
Vitamin A, RAE57.90 mcg_RAE
Folic acid0.00 mcg
Folate, food13.51 mcg
Folate, DFE13.51 mcg_DFE
Tryptophan0.41 g
Threonine1.61 g
Isoleucine1.69 g
Leucine2.98 g
Lysine3.37 g
Methionine1.08 g
Cystine0.39 g
Phenylalanine1.43 g
Tyrosine1.24 g
Valine1.89 g
Arginine2.19 g
Histidine1.08 g
Alanine2.22 g
Aspartic acid3.75 g
Glutamic acid5.47 g
Glycine1.76 g
Proline1.30 g
Serine1.50 g
Cholesterol77.20 mg
Fatty acids, total saturated0.23 g
Fatty acids, total monounsaturated0.17 g
Fatty acids, total polyunsaturated0.42 g
NutrientValueDaily RecommendationPotential
Size3.000 oz 85.0 grams Max calories at 27 servings.
Protein16.14 g 28.82% 779%
Total lipid (fat)0.54 g 1.8% 49%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)73.95 kcal 3.7% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca28.90 mg 2.89% 78%
Iron, Fe0.55 mg 6.88% 186%
Magnesium, Mg53.55 mg 13.39% 362%
Phosphorus, P168.30 mg 24.04% 650%
Potassium, K322.15 mg 6.85% 185%
Sodium, Na114.75 mg 7.65% 207%
Zinc, Zn0.66 mg 6% 162%
Manganese, Mn0.03 mg 1.3% 35%
Selenium, Se31.03 mcg 56.42% 1526%
Vitamin A, IU85.00 IU 2.83% 77%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.09 mg 7.5% 203%
Riboflavin0.16 mg 12.31% 333%
Niacin1.96 mg 12.25% 331%
Pantothenic acid0.27 mg 5.4% 146%
Vitamin B-60.26 mg 20% 541%
Folate, total5.95 mcg 1.49% 40%
Vitamin B-120.48 mcg 20% 541%
Ash1.19 g
Water67.69 g
Energy309.40 kJ
Copper, Cu0.09 mg
Retinol25.50 mcg
Vitamin A, RAE25.50 mcg_RAE
Folic acid0.00 mcg
Folate, food5.95 mcg
Folate, DFE5.95 mcg_DFE
Tryptophan0.18 g
Threonine0.71 g
Isoleucine0.74 g
Leucine1.31 g
Lysine1.48 g
Methionine0.48 g
Cystine0.17 g
Phenylalanine0.63 g
Tyrosine0.54 g
Valine0.83 g
Arginine0.97 g
Histidine0.48 g
Alanine0.98 g
Aspartic acid1.65 g
Glutamic acid2.41 g
Glycine0.77 g
Proline0.57 g
Serine0.66 g
Cholesterol34.00 mg
Fatty acids, total saturated0.10 g
Fatty acids, total monounsaturated0.08 g
Fatty acids, total polyunsaturated0.19 g