Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 2.000 cakes 232.0 grams | Max calories at 3 servings. | |
Protein | 8.26 g | 14.75% | 57% |
Total lipid (fat) | 13.99 g | 46.63% | 179% |
Carbohydrate, by difference | 90.90 g | 30.3% | 117% |
Energy (Calories) | 519.68 kcal | 25.98% | 100% |
Calcium, Ca | 127.60 mg | 12.76% | 49% |
Iron, Fe | 2.62 mg | 32.75% | 126% |
Magnesium, Mg | 48.72 mg | 12.18% | 47% |
Phosphorus, P | 475.60 mg | 67.94% | 261% |
Potassium, K | 250.56 mg | 5.33% | 21% |
Sodium, Na | 1104.32 mg | 73.62% | 283% |
Zinc, Zn | 1.02 mg | 9.27% | 36% |
Manganese, Mn | 0.32 mg | 13.91% | 54% |
Selenium, Se | 19.26 mcg | 35.02% | 135% |
Vitamin A, IU | 280.72 IU | 9.36% | 36% |
Vitamin E (alpha-tocopherol) | 1.39 mg | 9.27% | 36% |
Vitamin C, total ascorbic acid | 3.48 mg | 3.87% | 15% |
Thiamin | 0.39 mg | 32.5% | 125% |
Riboflavin | 0.56 mg | 43.08% | 166% |
Niacin | 3.39 mg | 21.19% | 82% |
Pantothenic acid | 0.67 mg | 13.4% | 52% |
Vitamin B-6 | 0.12 mg | 9.23% | 36% |
Folate, total | 51.04 mcg | 12.76% | 49% |
Vitamin B-12 | 0.23 mcg | 9.58% | 37% |
Omega 6 | 1.75 g | 11.25% | 43% |
Omega 3 | 0.15 g | 6.76% | 26% |
Ash | 3.50 g | ||
Water | 115.35 g | ||
Energy | 2173.84 kJ | ||
Copper, Cu | 0.15 mg | ||
Retinol | 81.20 mcg | ||
Vitamin A, RAE | 81.20 mcg_RAE | ||
Folic acid | 16.24 mcg | ||
Folate, food | 34.80 mcg | ||
Folate, DFE | 62.64 mcg_DFE | ||
Tryptophan | 0.10 g | ||
Threonine | 0.30 g | ||
Isoleucine | 0.39 g | ||
Leucine | 0.71 g | ||
Lysine | 0.42 g | ||
Methionine | 0.17 g | ||
Cystine | 0.13 g | ||
Phenylalanine | 0.40 g | ||
Tyrosine | 0.32 g | ||
Valine | 0.45 g | ||
Arginine | 0.35 g | ||
Histidine | 0.21 g | ||
Alanine | 0.32 g | ||
Aspartic acid | 0.54 g | ||
Glutamic acid | 2.01 g | ||
Glycine | 0.26 g | ||
Proline | 0.79 g | ||
Serine | 0.42 g | ||
Cholesterol | 58.00 mg | ||
Fatty acids, total saturated | 5.85 g | ||
Fatty acids, total monounsaturated | 5.27 g | ||
Fatty acids, total polyunsaturated | 1.96 g |