Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 1.000 sandwich 175.0 grams | Max calories at 4 servings. | |
Protein | 16.80 g | 30% | 130% |
Total lipid (fat) | 18.90 g | 63% | 274% |
Carbohydrate, by difference | 55.79 g | 18.6% | 81% |
Energy (Calories) | 460.25 kcal | 23.01% | 100% |
Calcium, Ca | 101.50 mg | 10.15% | 44% |
Iron, Fe | 6.18 mg | 77.25% | 336% |
Magnesium, Mg | 17.50 mg | 4.38% | 19% |
Phosphorus, P | 166.25 mg | 23.75% | 103% |
Potassium, K | 262.50 mg | 5.59% | 24% |
Sodium, Na | 973.00 mg | 64.87% | 282% |
Zinc, Zn | 1.31 mg | 11.91% | 52% |
Manganese, Mn | 0.19 mg | 8.26% | 36% |
Selenium, Se | 22.23 mcg | 40.42% | 176% |
Vitamin A, IU | 206.50 IU | 6.88% | 30% |
Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
Thiamin | 0.28 mg | 23.33% | 101% |
Riboflavin | 0.70 mg | 53.85% | 234% |
Niacin | 4.17 mg | 26.06% | 113% |
Pantothenic acid | 1.35 mg | 27% | 117% |
Vitamin B-6 | 0.09 mg | 6.92% | 30% |
Folate, total | 103.25 mcg | 25.81% | 112% |
Vitamin B-12 | 0.44 mcg | 18.33% | 80% |
Omega 6 | 2.77 g | 17.81% | 77% |
Omega 3 | 0.73 g | 32.88% | 143% |
Ash | 1.79 g | ||
Water | 81.73 g | ||
Energy | 1925.00 kJ | ||
Copper, Cu | 0.25 mg | ||
Retinol | 57.75 mcg | ||
Vitamin A, RAE | 59.50 mcg_RAE | ||
Folic acid | 43.75 mcg | ||
Folate, food | 59.50 mcg | ||
Folate, DFE | 134.75 mcg_DFE | ||
Tryptophan | 0.15 g | ||
Threonine | 0.64 g | ||
Isoleucine | 0.75 g | ||
Leucine | 1.41 g | ||
Lysine | 1.15 g | ||
Methionine | 0.36 g | ||
Cystine | 0.24 g | ||
Phenylalanine | 0.66 g | ||
Tyrosine | 0.55 g | ||
Valine | 0.80 g | ||
Arginine | 1.11 g | ||
Histidine | 0.51 g | ||
Alanine | 1.08 g | ||
Aspartic acid | 1.51 g | ||
Glutamic acid | 3.13 g | ||
Glycine | 1.01 g | ||
Proline | 1.07 g | ||
Serine | 0.78 g | ||
Cholesterol | 78.75 mg | ||
Fatty acids, total saturated | 5.16 g | ||
Fatty acids, total monounsaturated | 9.11 g | ||
Fatty acids, total polyunsaturated | 3.50 g |