Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 1.000 enchirito 193.0 grams | Max calories at 5 servings. | |
Protein | 17.89 g | 31.95% | 186% |
Total lipid (fat) | 16.08 g | 53.6% | 312% |
Carbohydrate, by difference | 33.79 g | 11.26% | 66% |
Energy (Calories) | 343.54 kcal | 17.18% | 100% |
Calcium, Ca | 218.09 mg | 21.81% | 127% |
Iron, Fe | 2.39 mg | 29.88% | 174% |
Magnesium, Mg | 71.41 mg | 17.85% | 104% |
Phosphorus, P | 223.88 mg | 31.98% | 186% |
Potassium, K | 559.70 mg | 11.91% | 69% |
Sodium, Na | 1250.64 mg | 83.38% | 485% |
Zinc, Zn | 2.76 mg | 25.09% | 146% |
Manganese, Mn | 0.38 mg | 16.52% | 96% |
Selenium, Se | 8.11 mcg | 14.75% | 86% |
Vitamin A, IU | 1015.18 IU | 33.84% | 197% |
Vitamin C, total ascorbic acid | 4.63 mg | 5.14% | 30% |
Thiamin | 0.17 mg | 14.17% | 82% |
Riboflavin | 0.69 mg | 53.08% | 309% |
Niacin | 2.99 mg | 18.69% | 109% |
Pantothenic acid | 1.83 mg | 36.6% | 213% |
Vitamin B-6 | 0.21 mg | 16.15% | 94% |
Folate, total | 94.57 mcg | 23.64% | 138% |
Vitamin B-12 | 1.62 mcg | 67.5% | 393% |
Omega 3 | 0.33 g | 14.86% | 87% |
Ash | 4.28 g | ||
Water | 120.95 g | ||
Energy | 1437.85 kJ | ||
Copper, Cu | 0.27 mg | ||
Retinol | 46.32 mcg | ||
Vitamin A, RAE | 88.78 mcg_RAE | ||
Folic acid | 34.74 mcg | ||
Folate, food | 59.83 mcg | ||
Folate, DFE | 119.66 mcg_DFE | ||
Tryptophan | 0.20 g | ||
Threonine | 0.67 g | ||
Isoleucine | 0.79 g | ||
Leucine | 1.55 g | ||
Lysine | 1.18 g | ||
Methionine | 0.38 g | ||
Cystine | 0.18 g | ||
Phenylalanine | 0.77 g | ||
Tyrosine | 0.63 g | ||
Valine | 0.91 g | ||
Arginine | 0.98 g | ||
Histidine | 0.54 g | ||
Alanine | 0.94 g | ||
Aspartic acid | 1.52 g | ||
Glutamic acid | 3.57 g | ||
Glycine | 0.82 g | ||
Proline | 1.22 g | ||
Serine | 0.81 g | ||
Cholesterol | 50.18 mg | ||
Fatty acids, total saturated | 7.95 g | ||
Fatty acids, total monounsaturated | 6.52 g | ||
Fatty acids, total polyunsaturated | 0.33 g |