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Nutritional Information for Fast foods, danish pastry, fruit

1.000 pastry

NutrientValueDaily RecommendationPotential
Size1.000 pastry 94.0 grams Max calories at 5 servings.
Protein4.76 g 8.5% 51%
Total lipid (fat)15.93 g 53.1% 317%
Carbohydrate, by difference45.06 g 15.02% 90%
Energy (Calories)334.64 kcal 16.73% 100%
Calcium, Ca21.62 mg 2.16% 13%
Iron, Fe1.40 mg 17.5% 105%
Magnesium, Mg14.10 mg 3.53% 21%
Phosphorus, P68.62 mg 9.8% 59%
Potassium, K109.98 mg 2.34% 14%
Sodium, Na332.76 mg 22.18% 133%
Zinc, Zn0.48 mg 4.36% 26%
Manganese, Mn0.19 mg 8.26% 49%
Selenium, Se13.91 mcg 25.29% 151%
Vitamin A, IU85.54 IU 2.85% 17%
Vitamin C, total ascorbic acid1.60 mg 1.78% 11%
Thiamin0.29 mg 24.17% 144%
Riboflavin0.21 mg 16.15% 97%
Niacin1.80 mg 11.25% 67%
Pantothenic acid0.59 mg 11.8% 71%
Vitamin B-60.06 mg 4.62% 28%
Folate, total31.02 mcg 7.76% 46%
Vitamin B-120.24 mcg 10% 60%
Omega 61.57 g 10.1% 60%
Ash0.98 g
Water27.26 g
Energy1400.60 kJ
Copper, Cu0.06 mg
Retinol25.38 mcg
Vitamin A, RAE25.38 mcg_RAE
Folic acid15.98 mcg
Folate, food15.04 mcg
Folate, DFE42.30 mcg_DFE
Tryptophan0.06 g
Threonine0.17 g
Isoleucine0.21 g
Leucine0.36 g
Lysine0.19 g
Methionine0.10 g
Cystine0.09 g
Phenylalanine0.24 g
Tyrosine0.17 g
Valine0.24 g
Arginine0.22 g
Histidine0.11 g
Alanine0.19 g
Aspartic acid0.29 g
Glutamic acid1.25 g
Glycine0.16 g
Proline0.44 g
Serine0.27 g
Cholesterol18.80 mg
Fatty acids, total saturated3.32 g
Fatty acids, total monounsaturated10.10 g
Fatty acids, total polyunsaturated1.57 g