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Nutritional Information for Fast foods, chimichanga, with beef and red chili peppers

1.000 chimichanga

NutrientValueDaily RecommendationPotential
Size1.000 chimichanga 190.0 grams Max calories at 4 servings.
Protein18.11 g 32.34% 153%
Total lipid (fat)19.13 g 63.77% 301%
Carbohydrate, by difference45.77 g 15.26% 72%
Energy (Calories)423.70 kcal 21.19% 100%
Calcium, Ca70.30 mg 7.03% 33%
Iron, Fe4.18 mg 52.25% 247%
Magnesium, Mg64.60 mg 16.15% 76%
Phosphorus, P112.10 mg 16.01% 76%
Potassium, K613.70 mg 13.06% 62%
Sodium, Na1168.50 mg 77.9% 368%
Zinc, Zn3.02 mg 27.45% 130%
Manganese, Mn0.62 mg 26.96% 127%
Selenium, Se24.32 mcg 44.22% 209%
Vitamin A, IU262.20 IU 8.74% 41%
Vitamin C, total ascorbic acid0.38 mg 0.42% 2%
Thiamin0.29 mg 24.17% 114%
Riboflavin0.67 mg 51.54% 243%
Niacin5.34 mg 33.38% 158%
Pantothenic acid2.19 mg 43.8% 207%
Vitamin B-60.23 mg 17.69% 84%
Folate, total91.20 mcg 22.8% 108%
Vitamin B-121.08 mcg 45% 212%
Omega 61.02 g 6.56% 31%
Omega 30.08 g 3.6% 17%
Ash3.93 g
Water103.06 g
Energy1772.70 kJ
Copper, Cu0.28 mg
Retinol0.00 mcg
Vitamin A, RAE13.30 mcg_RAE
Folic acid57.00 mcg
Folate, food34.20 mcg
Folate, DFE131.10 mcg_DFE
Tryptophan0.22 g
Threonine0.69 g
Isoleucine0.74 g
Leucine1.38 g
Lysine1.21 g
Methionine0.39 g
Cystine0.23 g
Phenylalanine0.75 g
Tyrosine0.55 g
Valine0.84 g
Arginine1.09 g
Histidine0.53 g
Alanine1.01 g
Aspartic acid1.51 g
Glutamic acid3.92 g
Glycine1.13 g
Proline1.20 g
Serine0.76 g
Cholesterol9.50 mg
Fatty acids, total saturated8.27 g
Fatty acids, total monounsaturated7.84 g
Fatty acids, total polyunsaturated1.11 g