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Nutritional Information for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

2.000 pieces

NutrientValueDaily RecommendationPotential
Size2.000 pieces 148.0 grams Max calories at 4 servings.
Protein30.07 g 53.7% 249%
Total lipid (fat)26.70 g 89% 413%
Carbohydrate, by difference15.70 g 5.23% 24%
Energy (Calories)430.68 kcal 21.53% 100%
Calcium, Ca35.52 mg 3.55% 16%
Iron, Fe1.60 mg 20% 93%
Magnesium, Mg37.00 mg 9.25% 43%
Phosphorus, P239.76 mg 34.25% 159%
Potassium, K445.48 mg 9.48% 44%
Sodium, Na754.80 mg 50.32% 234%
Zinc, Zn3.24 mg 29.45% 137%
Manganese, Mn0.13 mg 5.65% 26%
Selenium, Se35.08 mcg 63.78% 296%
Vitamin A, IU222.00 IU 7.4% 34%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.13 mg 10.83% 50%
Riboflavin0.43 mg 33.08% 154%
Niacin7.21 mg 45.06% 209%
Pantothenic acid2.46 mg 49.2% 228%
Vitamin B-60.33 mg 25.38% 118%
Folate, total25.16 mcg 6.29% 29%
Vitamin B-120.83 mcg 34.58% 161%
Omega 65.76 g 37.04% 172%
Omega 30.30 g 13.51% 63%
Ash3.03 g
Water72.51 g
Energy1802.64 kJ
Copper, Cu0.12 mg
Retinol66.60 mcg
Vitamin A, RAE66.60 mcg_RAE
Folic acid16.28 mcg
Folate, food8.88 mcg
Folate, DFE37.00 mcg_DFE
Tryptophan0.34 g
Threonine1.21 g
Isoleucine1.46 g
Leucine2.17 g
Lysine2.32 g
Methionine0.78 g
Cystine0.42 g
Phenylalanine1.18 g
Tyrosine0.96 g
Valine1.44 g
Arginine1.84 g
Histidine0.86 g
Alanine1.71 g
Aspartic acid2.59 g
Glutamic acid4.68 g
Glycine1.90 g
Proline1.57 g
Serine1.09 g
Cholesterol165.76 mg
Fatty acids, total saturated7.05 g
Fatty acids, total monounsaturated10.93 g
Fatty acids, total polyunsaturated6.32 g