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Nutritional Information for Egg custards, dry mix

1.000 package (3 oz) , 1.000 portion, amount to make 1/2 cup

NutrientValueDaily RecommendationPotential
Size1.000 package (3 oz) 85.0 grams Max calories at 5 servings.
Protein5.87 g 10.48% 60%
Total lipid (fat)5.44 g 18.13% 104%
Carbohydrate, by difference70.38 g 23.46% 135%
Energy (Calories)348.50 kcal 17.43% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca193.80 mg 19.38% 111%
Iron, Fe1.64 mg 20.5% 118%
Magnesium, Mg38.25 mg 9.56% 55%
Phosphorus, P282.20 mg 40.31% 231%
Potassium, K459.00 mg 9.77% 56%
Sodium, Na238.85 mg 15.92% 91%
Zinc, Zn0.89 mg 8.09% 46%
Manganese, Mn0.02 mg 0.87% 5%
Selenium, Se14.11 mcg 25.65% 147%
Vitamin A, IU184.45 IU 6.15% 35%
Vitamin C, total ascorbic acid0.34 mg 0.38% 2%
Thiamin0.12 mg 10% 57%
Riboflavin0.35 mg 26.92% 155%
Niacin0.27 mg 1.69% 10%
Pantothenic acid1.90 mg 38% 218%
Vitamin B-60.18 mg 13.85% 79%
Folate, total25.50 mcg 6.38% 37%
Vitamin B-120.99 mcg 41.25% 237%
Omega 60.60 g 3.86% 22%
Omega 30.02 g 0.9% 5%
Ash1.87 g
Alcohol, ethyl0.00 g
Water1.45 g
Energy1457.75 kJ
Copper, Cu0.04 mg
Retinol53.55 mcg
Vitamin A, RAE53.55 mcg_RAE
Folic acid0.00 mcg
Folate, food25.50 mcg
Folate, DFE25.50 mcg_DFE
Tryptophan0.08 g
Threonine0.34 g
Isoleucine0.31 g
Leucine0.53 g
Lysine0.47 g
Methionine0.13 g
Cystine0.11 g
Phenylalanine0.22 g
Tyrosine0.22 g
Valine0.32 g
Arginine0.31 g
Histidine0.13 g
Alanine0.29 g
Aspartic acid0.58 g
Glutamic acid0.88 g
Glycine0.16 g
Proline0.30 g
Serine0.40 g
Vitamin B-12, added0.00 mcg
Cholesterol219.30 mg
Fatty acids, total saturated1.73 g
Fatty acids, total monounsaturated2.04 g
Fatty acids, total polyunsaturated0.72 g
NutrientValueDaily RecommendationPotential
Size1.000 portion, amount to make 1/2 cup 21.0 grams Max calories at 23 servings.
Protein1.45 g 2.59% 60%
Total lipid (fat)1.34 g 4.47% 104%
Carbohydrate, by difference17.39 g 5.8% 135%
Energy (Calories)86.10 kcal 4.31% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca47.88 mg 4.79% 111%
Iron, Fe0.41 mg 5.13% 119%
Magnesium, Mg9.45 mg 2.36% 55%
Phosphorus, P69.72 mg 9.96% 231%
Potassium, K113.40 mg 2.41% 56%
Sodium, Na59.01 mg 3.93% 91%
Zinc, Zn0.22 mg 2% 46%
Manganese, Mn0.00 mg 0% 0%
Selenium, Se3.49 mcg 6.35% 147%
Vitamin A, IU45.57 IU 1.52% 35%
Vitamin C, total ascorbic acid0.08 mg 0.09% 2%
Thiamin0.03 mg 2.5% 58%
Riboflavin0.09 mg 6.92% 161%
Niacin0.07 mg 0.44% 10%
Pantothenic acid0.47 mg 9.4% 218%
Vitamin B-60.05 mg 3.85% 89%
Folate, total6.30 mcg 1.58% 37%
Vitamin B-120.25 mcg 10.42% 242%
Omega 60.15 g 0.96% 22%
Omega 30.00 g 0% 0%
Ash0.46 g
Alcohol, ethyl0.00 g
Water0.36 g
Energy360.15 kJ
Copper, Cu0.01 mg
Retinol13.23 mcg
Vitamin A, RAE13.23 mcg_RAE
Folic acid0.00 mcg
Folate, food6.30 mcg
Folate, DFE6.30 mcg_DFE
Tryptophan0.02 g
Threonine0.08 g
Isoleucine0.08 g
Leucine0.13 g
Lysine0.12 g
Methionine0.03 g
Cystine0.03 g
Phenylalanine0.05 g
Tyrosine0.05 g
Valine0.08 g
Arginine0.08 g
Histidine0.03 g
Alanine0.07 g
Aspartic acid0.14 g
Glutamic acid0.22 g
Glycine0.04 g
Proline0.07 g
Serine0.10 g
Vitamin B-12, added0.00 mcg
Cholesterol54.18 mg
Fatty acids, total saturated0.43 g
Fatty acids, total monounsaturated0.50 g
Fatty acids, total polyunsaturated0.18 g