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Nutritional Information for Duck, domesticated, meat and skin, cooked, roasted

1.000 cup, chopped or diced , 1.000 unit (yield from 1 lb ready-to-cook duck) , 0.500 duck

NutrientValueDaily RecommendationPotential
Size1.000 cup, chopped or diced 140.0 grams Max calories at 4 servings.
Protein26.59 g 47.48% 201%
Total lipid (fat)39.69 g 132.3% 561%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)471.80 kcal 23.59% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca15.40 mg 1.54% 7%
Iron, Fe3.78 mg 47.25% 200%
Magnesium, Mg22.40 mg 5.6% 24%
Phosphorus, P218.40 mg 31.2% 132%
Potassium, K285.60 mg 6.08% 26%
Sodium, Na82.60 mg 5.51% 23%
Zinc, Zn2.60 mg 23.64% 100%
Manganese, Mn0.03 mg 1.3% 6%
Selenium, Se28.00 mcg 50.91% 216%
Vitamin A, IU294.00 IU 9.8% 42%
Vitamin E (alpha-tocopherol)0.98 mg 6.53% 28%
Vitamin D (D2 + D3)0.14 mcg 2.8% 12%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.24 mg 20% 85%
Riboflavin0.38 mg 29.23% 124%
Niacin6.76 mg 42.25% 179%
Pantothenic acid1.54 mg 30.8% 131%
Vitamin B-60.25 mg 19.23% 82%
Folate, total8.40 mcg 2.1% 9%
Vitamin B-120.42 mcg 17.5% 74%
Choline, total70.56 mg 12.83% 54%
Vitamin K (phylloquinone)7.14 mcg 5.95% 25%
Omega 64.70 g 30.23% 128%
Omega 30.41 g 18.47% 78%
Ash1.15 g
Alcohol, ethyl0.00 g
Water72.58 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy1974.00 kJ
Sugars, total0.00 g
Copper, Cu0.32 mg
Retinol88.20 mcg
Vitamin A, RAE88.20 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D4.20 IU
Vitamin D3 (cholecalciferol)0.14 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food8.40 mcg
Folate, DFE8.40 mcg_DFE
Betaine9.80 mg
Tryptophan0.32 g
Threonine1.08 g
Isoleucine1.22 g
Leucine2.05 g
Lysine2.08 g
Methionine0.67 g
Cystine0.42 g
Phenylalanine1.05 g
Tyrosine0.90 g
Valine1.31 g
Arginine1.80 g
Histidine0.65 g
Alanine1.82 g
Aspartic acid2.54 g
Glutamic acid3.92 g
Glycine2.27 g
Proline1.64 g
Serine1.13 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol117.60 mg
Fatty acids, total saturated13.54 g
Fatty acids, total monounsaturated18.06 g
Fatty acids, total polyunsaturated5.11 g
NutrientValueDaily RecommendationPotential
Size1.000 unit (yield from 1 lb ready-to-cook duck) 173.0 grams Max calories at 3 servings.
Protein32.85 g 58.66% 201%
Total lipid (fat)49.05 g 163.5% 561%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)583.01 kcal 29.15% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca19.03 mg 1.9% 7%
Iron, Fe4.67 mg 58.38% 200%
Magnesium, Mg27.68 mg 6.92% 24%
Phosphorus, P269.88 mg 38.55% 132%
Potassium, K352.92 mg 7.51% 26%
Sodium, Na102.07 mg 6.8% 23%
Zinc, Zn3.22 mg 29.27% 100%
Manganese, Mn0.03 mg 1.3% 4%
Selenium, Se34.60 mcg 62.91% 216%
Vitamin A, IU363.30 IU 12.11% 42%
Vitamin E (alpha-tocopherol)1.21 mg 8.07% 28%
Vitamin D (D2 + D3)0.17 mcg 3.4% 12%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.30 mg 25% 86%
Riboflavin0.47 mg 36.15% 124%
Niacin8.35 mg 52.19% 179%
Pantothenic acid1.90 mg 38% 130%
Vitamin B-60.31 mg 23.85% 82%
Folate, total10.38 mcg 2.6% 9%
Vitamin B-120.52 mcg 21.67% 74%
Choline, total87.19 mg 15.85% 54%
Vitamin K (phylloquinone)8.82 mcg 7.35% 25%
Omega 65.81 g 37.36% 128%
Omega 30.50 g 22.52% 77%
Ash1.42 g
Alcohol, ethyl0.00 g
Water89.68 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy2439.30 kJ
Sugars, total0.00 g
Copper, Cu0.39 mg
Retinol108.99 mcg
Vitamin A, RAE108.99 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D5.19 IU
Vitamin D3 (cholecalciferol)0.17 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food10.38 mcg
Folate, DFE10.38 mcg_DFE
Betaine12.11 mg
Tryptophan0.40 g
Threonine1.34 g
Isoleucine1.51 g
Leucine2.53 g
Lysine2.57 g
Methionine0.82 g
Cystine0.52 g
Phenylalanine1.30 g
Tyrosine1.11 g
Valine1.62 g
Arginine2.22 g
Histidine0.80 g
Alanine2.25 g
Aspartic acid3.14 g
Glutamic acid4.84 g
Glycine2.81 g
Proline2.03 g
Serine1.39 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol145.32 mg
Fatty acids, total saturated16.73 g
Fatty acids, total monounsaturated22.32 g
Fatty acids, total polyunsaturated6.31 g
NutrientValueDaily RecommendationPotential
Size0.500 duck 382.0 grams Max calories at 1 servings.
Protein72.54 g 129.54% 201%
Total lipid (fat)108.30 g 361% 561%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)1287.34 kcal 64.37% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca42.02 mg 4.2% 7%
Iron, Fe10.31 mg 128.88% 200%
Magnesium, Mg61.12 mg 15.28% 24%
Phosphorus, P595.92 mg 85.13% 132%
Potassium, K779.28 mg 16.58% 26%
Sodium, Na225.38 mg 15.03% 23%
Zinc, Zn7.11 mg 64.64% 100%
Manganese, Mn0.07 mg 3.04% 5%
Selenium, Se76.40 mcg 138.91% 216%
Vitamin A, IU802.20 IU 26.74% 42%
Vitamin E (alpha-tocopherol)2.67 mg 17.8% 28%
Vitamin D (D2 + D3)0.38 mcg 7.6% 12%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.66 mg 55% 85%
Riboflavin1.03 mg 79.23% 123%
Niacin18.43 mg 115.19% 179%
Pantothenic acid4.19 mg 83.8% 130%
Vitamin B-60.69 mg 53.08% 82%
Folate, total22.92 mcg 5.73% 9%
Vitamin B-121.15 mcg 47.92% 74%
Choline, total192.53 mg 35.01% 54%
Vitamin K (phylloquinone)19.48 mcg 16.23% 25%
Omega 612.84 g 82.57% 128%
Omega 31.11 g 50% 78%
Ash3.13 g
Alcohol, ethyl0.00 g
Water198.03 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy5386.20 kJ
Sugars, total0.00 g
Copper, Cu0.87 mg
Retinol240.66 mcg
Vitamin A, RAE240.66 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D11.46 IU
Vitamin D3 (cholecalciferol)0.38 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food22.92 mcg
Folate, DFE22.92 mcg_DFE
Betaine26.74 mg
Tryptophan0.89 g
Threonine2.95 g
Isoleucine3.33 g
Leucine5.60 g
Lysine5.68 g
Methionine1.81 g
Cystine1.14 g
Phenylalanine2.87 g
Tyrosine2.44 g
Valine3.58 g
Arginine4.90 g
Histidine1.76 g
Alanine4.97 g
Aspartic acid6.93 g
Glutamic acid10.69 g
Glycine6.20 g
Proline4.48 g
Serine3.07 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol320.88 mg
Fatty acids, total saturated36.94 g
Fatty acids, total monounsaturated49.28 g
Fatty acids, total polyunsaturated13.94 g