Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 1.000 cup, chopped 105.0 grams | Max fiber at 26 servings. | |
Protein | 2.10 g | 3.75% | 98% |
Total lipid (fat) | 0.63 g | 2.1% | 55% |
Carbohydrate, by difference | 6.72 g | 2.24% | 59% |
Energy (Calories) | 34.65 kcal | 1.73% | 45% |
Fiber, total dietary | 3.05 g | 8.03% | 211% |
Calcium, Ca | 147.00 mg | 14.7% | 386% |
Iron, Fe | 1.89 mg | 23.63% | 620% |
Magnesium, Mg | 25.20 mg | 6.3% | 165% |
Phosphorus, P | 44.10 mg | 6.3% | 165% |
Potassium, K | 243.60 mg | 5.18% | 136% |
Sodium, Na | 46.20 mg | 3.08% | 81% |
Zinc, Zn | 0.29 mg | 2.64% | 69% |
Manganese, Mn | 0.24 mg | 10.43% | 274% |
Selenium, Se | 0.32 mcg | 0.58% | 15% |
Vitamin A, IU | 7178.85 IU | 239.3% | 6277% |
Vitamin E (alpha-tocopherol) | 2.56 mg | 17.07% | 448% |
Vitamin D (D2 + D3) | 0.00 mcg | 0% | 0% |
Vitamin C, total ascorbic acid | 18.90 mg | 21% | 551% |
Thiamin | 0.14 mg | 11.67% | 306% |
Riboflavin | 0.18 mg | 13.85% | 363% |
Niacin | 0.54 mg | 3.38% | 89% |
Pantothenic acid | 0.06 mg | 1.2% | 31% |
Vitamin B-6 | 0.17 mg | 13.08% | 343% |
Folate, total | 13.65 mcg | 3.41% | 90% |
Vitamin B-12 | 0.00 mcg | 0% | 0% |
Choline, total | 26.25 mg | 4.77% | 125% |
Vitamin K (phylloquinone) | 578.97 mcg | 482.48% | 12655% |
Omega 6 | 0.24 g | 1.54% | 40% |
Omega 3 | 0.04 g | 1.8% | 47% |
Ash | 1.26 g | ||
Alcohol, ethyl | 0.00 g | ||
Water | 94.29 g | ||
Caffeine | 0.00 mg | ||
Theobromine | 0.00 mg | ||
Energy | 144.90 kJ | ||
Sugars, total | 0.53 g | ||
Copper, Cu | 0.12 mg | ||
Retinol | 0.00 mcg | ||
Vitamin A, RAE | 359.10 mcg_RAE | ||
Carotene, beta | 4137.00 mcg | ||
Carotene, alpha | 256.20 mcg | ||
Vitamin D | 0.00 IU | ||
Cryptoxanthin, beta | 86.10 mcg | ||
Lycopene | 0.00 mcg | ||
Lutein + zeaxanthin | 9615.90 mcg | ||
Folic acid | 0.00 mcg | ||
Folate, food | 13.65 mcg | ||
Folate, DFE | 13.65 mcg_DFE | ||
Vitamin E, added | 0.00 mg | ||
Vitamin B-12, added | 0.00 mcg | ||
Cholesterol | 0.00 mg | ||
Fatty acids, total saturated | 0.15 g | ||
Fatty acids, total monounsaturated | 0.01 g | ||
Fatty acids, total polyunsaturated | 0.28 g |