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Nutritional Information for Chicken breast tenders, cooked, microwaved

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 28 servings.
Protein4.58 g 8.18% 232%
Total lipid (fat)3.61 g 12.03% 341%
Carbohydrate, by difference4.92 g 1.64% 46%
Energy (Calories)70.56 kcal 3.53% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca3.92 mg 0.39% 11%
Iron, Fe0.28 mg 3.5% 99%
Magnesium, Mg7.28 mg 1.82% 52%
Phosphorus, P60.48 mg 8.64% 245%
Potassium, K63.00 mg 1.34% 38%
Sodium, Na124.88 mg 8.33% 236%
Zinc, Zn0.22 mg 2% 57%
Manganese, Mn0.07 mg 3.04% 86%
Selenium, Se8.57 mcg 15.58% 442%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.10 mg 0.67% 19%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.09 mg 7.5% 213%
Riboflavin0.03 mg 2.31% 65%
Niacin1.82 mg 11.38% 322%
Pantothenic acid0.28 mg 5.6% 159%
Vitamin B-60.01 mg 0.77% 22%
Folate, total3.36 mcg 0.84% 24%
Vitamin B-120.12 mcg 5% 142%
Choline, total11.42 mg 2.08% 59%
Vitamin K (phylloquinone)1.18 mcg 0.98% 28%
Omega 60.75 g 4.82% 137%
Omega 30.03 g 1.35% 38%
Ash0.52 g
Alcohol, ethyl0.00 g
Water14.38 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy294.84 kJ
Sugars, total0.00 g
Copper, Cu0.09 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food3.36 mcg
Folate, DFE3.36 mcg_DFE
Betaine8.46 mg
Tryptophan0.06 g
Threonine0.17 g
Isoleucine0.19 g
Leucine0.31 g
Lysine0.30 g
Methionine0.09 g
Cystine0.05 g
Phenylalanine0.16 g
Tyrosine0.10 g
Valine0.20 g
Arginine0.26 g
Histidine0.13 g
Alanine0.22 g
Aspartic acid0.37 g
Glutamic acid0.69 g
Glycine0.20 g
Proline0.21 g
Serine0.16 g
Hydroxyproline0.03 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol12.60 mg
Fatty acids, total saturated0.90 g
Fatty acids, total monounsaturated1.60 g
Fatty acids, total polyunsaturated0.78 g