Nutritional Information for Chicken, broilers or fryers, neck, meat only, raw
1.000 unit (yield from 1 lb ready-to-cook chicken) , 1.000 neck, bone and skin removed
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 unit (yield from 1 lb ready-to-cook chicken) 6.0 grams |
Max calories at 216 servings. |
| Protein | 1.05 g |
1.88% |
406% |
| Total lipid (fat) | 0.53 g |
1.77% |
382% |
| Carbohydrate, by difference | 0.00 g |
0% |
0% |
| Energy (Calories) | 9.24 kcal |
0.46% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 1.62 mg |
0.16% |
35% |
| Iron, Fe | 0.12 mg |
1.5% |
325% |
| Magnesium, Mg | 1.02 mg |
0.26% |
55% |
| Phosphorus, P | 6.78 mg |
0.97% |
210% |
| Potassium, K | 10.50 mg |
0.22% |
48% |
| Sodium, Na | 4.86 mg |
0.32% |
70% |
| Zinc, Zn | 0.16 mg |
1.45% |
315% |
| Manganese, Mn | 0.00 mg |
0% |
0% |
| Selenium, Se | 0.81 mcg |
1.47% |
319% |
| Vitamin A, IU | 8.76 IU |
0.29% |
63% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.00 mg |
0% |
0% |
| Riboflavin | 0.01 mg |
0.77% |
167% |
| Niacin | 0.25 mg |
1.56% |
338% |
| Pantothenic acid | 0.07 mg |
1.4% |
303% |
| Vitamin B-6 | 0.02 mg |
1.54% |
333% |
| Folate, total | 0.48 mcg |
0.12% |
26% |
| Vitamin B-12 | 0.02 mcg |
0.83% |
180% |
| Omega 6 | 0.10 g |
0.64% |
139% |
| Omega 3 | 0.00 g |
0% |
0% |
| Ash | 0.04 g |
|
|
| Water | 4.27 g |
|
|
| Energy | 38.64 kJ |
|
|
| Copper, Cu | 0.01 mg |
|
|
| Retinol | 2.64 mcg |
|
|
| Vitamin A, RAE | 2.64 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 0.48 mcg |
|
|
| Folate, DFE | 0.48 mcg_DFE |
|
|
| Tryptophan | 0.01 g |
|
|
| Threonine | 0.04 g |
|
|
| Isoleucine | 0.06 g |
|
|
| Leucine | 0.08 g |
|
|
| Lysine | 0.09 g |
|
|
| Methionine | 0.03 g |
|
|
| Cystine | 0.01 g |
|
|
| Phenylalanine | 0.04 g |
|
|
| Tyrosine | 0.04 g |
|
|
| Valine | 0.05 g |
|
|
| Arginine | 0.06 g |
|
|
| Histidine | 0.03 g |
|
|
| Alanine | 0.06 g |
|
|
| Aspartic acid | 0.09 g |
|
|
| Glutamic acid | 0.16 g |
|
|
| Glycine | 0.05 g |
|
|
| Proline | 0.04 g |
|
|
| Serine | 0.04 g |
|
|
| Cholesterol | 4.98 mg |
|
|
| Fatty acids, total saturated | 0.14 g |
|
|
| Fatty acids, total monounsaturated | 0.16 g |
|
|
| Fatty acids, total polyunsaturated | 0.13 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 neck, bone and skin removed 20.0 grams |
Max calories at 64 servings. |
| Protein | 3.51 g |
6.27% |
407% |
| Total lipid (fat) | 1.76 g |
5.87% |
381% |
| Carbohydrate, by difference | 0.00 g |
0% |
0% |
| Energy (Calories) | 30.80 kcal |
1.54% |
100% |
| Fiber, total dietary | 0.00 g |
0% |
0% |
| Calcium, Ca | 5.40 mg |
0.54% |
35% |
| Iron, Fe | 0.41 mg |
5.13% |
333% |
| Magnesium, Mg | 3.40 mg |
0.85% |
55% |
| Phosphorus, P | 22.60 mg |
3.23% |
210% |
| Potassium, K | 35.00 mg |
0.74% |
48% |
| Sodium, Na | 16.20 mg |
1.08% |
70% |
| Zinc, Zn | 0.54 mg |
4.91% |
319% |
| Manganese, Mn | 0.01 mg |
0.43% |
28% |
| Selenium, Se | 2.70 mcg |
4.91% |
319% |
| Vitamin A, IU | 29.20 IU |
0.97% |
63% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.01 mg |
0.83% |
54% |
| Riboflavin | 0.05 mg |
3.85% |
250% |
| Niacin | 0.82 mg |
5.13% |
333% |
| Pantothenic acid | 0.22 mg |
4.4% |
286% |
| Vitamin B-6 | 0.06 mg |
4.62% |
300% |
| Folate, total | 1.60 mcg |
0.4% |
26% |
| Vitamin B-12 | 0.06 mcg |
2.5% |
162% |
| Omega 6 | 0.33 g |
2.12% |
138% |
| Omega 3 | 0.01 g |
0.45% |
29% |
| Ash | 0.14 g |
|
|
| Water | 14.23 g |
|
|
| Energy | 128.80 kJ |
|
|
| Copper, Cu | 0.02 mg |
|
|
| Retinol | 8.80 mcg |
|
|
| Vitamin A, RAE | 8.80 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 1.60 mcg |
|
|
| Folate, DFE | 1.60 mcg_DFE |
|
|
| Tryptophan | 0.04 g |
|
|
| Threonine | 0.15 g |
|
|
| Isoleucine | 0.19 g |
|
|
| Leucine | 0.26 g |
|
|
| Lysine | 0.30 g |
|
|
| Methionine | 0.10 g |
|
|
| Cystine | 0.05 g |
|
|
| Phenylalanine | 0.14 g |
|
|
| Tyrosine | 0.12 g |
|
|
| Valine | 0.17 g |
|
|
| Arginine | 0.21 g |
|
|
| Histidine | 0.11 g |
|
|
| Alanine | 0.19 g |
|
|
| Aspartic acid | 0.31 g |
|
|
| Glutamic acid | 0.53 g |
|
|
| Glycine | 0.17 g |
|
|
| Proline | 0.14 g |
|
|
| Serine | 0.12 g |
|
|
| Cholesterol | 16.60 mg |
|
|
| Fatty acids, total saturated | 0.45 g |
|
|
| Fatty acids, total monounsaturated | 0.55 g |
|
|
| Fatty acids, total polyunsaturated | 0.44 g |
|
|