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Nutritional Information for Cheese fondue

1.000 cup , 0.500 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 215.0 grams Max calories at 4 servings.
Protein30.59 g 54.63% 222%
Total lipid (fat)28.96 g 96.53% 392%
Carbohydrate, by difference8.11 g 2.7% 11%
Energy (Calories)492.35 kcal 24.62% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca1023.40 mg 102.34% 416%
Iron, Fe0.84 mg 10.5% 43%
Magnesium, Mg49.45 mg 12.36% 50%
Phosphorus, P657.90 mg 93.99% 382%
Potassium, K225.75 mg 4.8% 20%
Sodium, Na283.80 mg 18.92% 77%
Zinc, Zn4.21 mg 38.27% 155%
Manganese, Mn0.21 mg 9.13% 37%
Selenium, Se19.35 mcg 35.18% 143%
Vitamin A, IU890.10 IU 29.67% 121%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.06 mg 5% 20%
Riboflavin0.42 mg 32.31% 131%
Niacin0.41 mg 2.56% 10%
Pantothenic acid0.50 mg 10% 41%
Vitamin B-60.12 mg 9.23% 37%
Folate, total17.20 mcg 4.3% 17%
Vitamin B-121.78 mcg 74.17% 301%
Omega 60.67 g 4.31% 18%
Omega 30.37 g 16.67% 68%
Ash3.98 g
Alcohol, ethyl0.65 g
Water132.46 g
Energy2059.70 kJ
Copper, Cu0.06 mg
Retinol230.05 mcg
Vitamin A, RAE234.35 mcg_RAE
Folic acid8.60 mcg
Folate, food8.60 mcg
Folate, DFE23.65 mcg_DFE
Tryptophan0.38 g
Threonine1.00 g
Isoleucine1.48 g
Leucine2.86 g
Lysine2.49 g
Methionine0.76 g
Cystine0.28 g
Phenylalanine1.60 g
Tyrosine1.63 g
Valine2.07 g
Arginine0.89 g
Histidine1.03 g
Alanine0.88 g
Aspartic acid1.52 g
Glutamic acid5.51 g
Glycine0.49 g
Proline3.56 g
Serine1.58 g
Cholesterol96.75 mg
Fatty acids, total saturated18.75 g
Fatty acids, total monounsaturated7.66 g
Fatty acids, total polyunsaturated1.04 g
NutrientValueDaily RecommendationPotential
Size0.500 cup 108.0 grams Max calories at 8 servings.
Protein15.37 g 27.45% 222%
Total lipid (fat)14.55 g 48.5% 392%
Carbohydrate, by difference4.07 g 1.36% 11%
Energy (Calories)247.32 kcal 12.37% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca514.08 mg 51.41% 416%
Iron, Fe0.42 mg 5.25% 42%
Magnesium, Mg24.84 mg 6.21% 50%
Phosphorus, P330.48 mg 47.21% 382%
Potassium, K113.40 mg 2.41% 20%
Sodium, Na142.56 mg 9.5% 77%
Zinc, Zn2.12 mg 19.27% 156%
Manganese, Mn0.11 mg 4.78% 39%
Selenium, Se9.72 mcg 17.67% 143%
Vitamin A, IU447.12 IU 14.9% 121%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.03 mg 2.5% 20%
Riboflavin0.21 mg 16.15% 131%
Niacin0.21 mg 1.31% 11%
Pantothenic acid0.25 mg 5% 40%
Vitamin B-60.06 mg 4.62% 37%
Folate, total8.64 mcg 2.16% 17%
Vitamin B-120.90 mcg 37.5% 303%
Omega 60.34 g 2.19% 18%
Omega 30.19 g 8.56% 69%
Ash2.00 g
Alcohol, ethyl0.32 g
Water66.54 g
Energy1034.64 kJ
Copper, Cu0.03 mg
Retinol115.56 mcg
Vitamin A, RAE117.72 mcg_RAE
Folic acid4.32 mcg
Folate, food4.32 mcg
Folate, DFE11.88 mcg_DFE
Tryptophan0.19 g
Threonine0.50 g
Isoleucine0.74 g
Leucine1.43 g
Lysine1.25 g
Methionine0.38 g
Cystine0.14 g
Phenylalanine0.81 g
Tyrosine0.82 g
Valine1.04 g
Arginine0.45 g
Histidine0.52 g
Alanine0.44 g
Aspartic acid0.76 g
Glutamic acid2.77 g
Glycine0.25 g
Proline1.79 g
Serine0.79 g
Cholesterol48.60 mg
Fatty acids, total saturated9.42 g
Fatty acids, total monounsaturated3.85 g
Fatty acids, total polyunsaturated0.52 g