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Nutritional Information for Chard, swiss, raw

1.000 cup , 1.000 leaf

NutrientValueDaily RecommendationPotential
Size1.000 cup 36.0 grams Max cups at 64 servings.
Protein0.65 g 1.16% 74%
Total lipid (fat)0.07 g 0.23% 15%
Carbohydrate, by difference1.35 g 0.45% 29%
Energy (Calories)6.84 kcal 0.34% 22%
Fiber, total dietary0.58 g 1.53% 98%
Calcium, Ca18.36 mg 1.84% 118%
Iron, Fe0.65 mg 8.13% 520%
Magnesium, Mg29.16 mg 7.29% 467%
Phosphorus, P16.56 mg 2.37% 151%
Potassium, K136.44 mg 2.9% 186%
Sodium, Na76.68 mg 5.11% 327%
Zinc, Zn0.13 mg 1.18% 76%
Manganese, Mn0.13 mg 5.65% 362%
Selenium, Se0.32 mcg 0.58% 37%
Vitamin A, IU2201.76 IU 73.39% 4697%
Vitamin E (alpha-tocopherol)0.68 mg 4.53% 290%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid10.80 mg 12% 768%
Thiamin0.01 mg 0.83% 53%
Riboflavin0.03 mg 2.31% 148%
Niacin0.14 mg 0.88% 56%
Pantothenic acid0.06 mg 1.2% 77%
Vitamin B-60.04 mg 3.08% 197%
Folate, total5.04 mcg 1.26% 81%
Vitamin B-120.00 mcg 0% 0%
Choline, total6.48 mg 1.18% 75%
Vitamin K (phylloquinone)298.80 mcg 249% 15936%
Omega 60.02 g 0.13% 8%
Omega 30.00 g 0% 0%
Ash0.58 g
Alcohol, ethyl0.00 g
Water33.36 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy28.44 kJ
Sugars, total0.40 g
Copper, Cu0.06 mg
Retinol0.00 mcg
Vitamin A, RAE110.16 mcg_RAE
Carotene, beta1312.92 mcg
Carotene, alpha16.20 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin3960.00 mcg
Folic acid0.00 mcg
Folate, food5.04 mcg
Folate, DFE5.04 mcg_DFE
Betaine0.11 mg
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.05 g
Leucine0.05 g
Lysine0.04 g
Methionine0.01 g
Phenylalanine0.04 g
Valine0.04 g
Arginine0.04 g
Histidine0.01 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.01 g
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.03 g
NutrientValueDaily RecommendationPotential
Size1.000 leaf 48.0 grams Max cups at 64 servings.
Protein0.86 g 1.54% 98%
Total lipid (fat)0.10 g 0.33% 21%
Carbohydrate, by difference1.80 g 0.6% 38%
Energy (Calories)9.12 kcal 0.46% 29%
Fiber, total dietary0.77 g 2.03% 130%
Calcium, Ca24.48 mg 2.45% 157%
Iron, Fe0.86 mg 10.75% 688%
Magnesium, Mg38.88 mg 9.72% 622%
Phosphorus, P22.08 mg 3.15% 202%
Potassium, K181.92 mg 3.87% 248%
Sodium, Na102.24 mg 6.82% 436%
Zinc, Zn0.17 mg 1.55% 99%
Manganese, Mn0.18 mg 7.83% 501%
Selenium, Se0.43 mcg 0.78% 50%
Vitamin A, IU2935.68 IU 97.86% 6263%
Vitamin E (alpha-tocopherol)0.91 mg 6.07% 388%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid14.40 mg 16% 1024%
Thiamin0.02 mg 1.67% 107%
Riboflavin0.04 mg 3.08% 197%
Niacin0.19 mg 1.19% 76%
Pantothenic acid0.08 mg 1.6% 102%
Vitamin B-60.05 mg 3.85% 246%
Folate, total6.72 mcg 1.68% 108%
Vitamin B-120.00 mcg 0% 0%
Choline, total8.64 mg 1.57% 101%
Vitamin K (phylloquinone)398.40 mcg 332% 21248%
Omega 60.03 g 0.19% 12%
Omega 30.00 g 0% 0%
Ash0.77 g
Alcohol, ethyl0.00 g
Water44.48 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy37.92 kJ
Sugars, total0.53 g
Copper, Cu0.09 mg
Retinol0.00 mcg
Vitamin A, RAE146.88 mcg_RAE
Carotene, beta1750.56 mcg
Carotene, alpha21.60 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin5280.00 mcg
Folic acid0.00 mcg
Folate, food6.72 mcg
Folate, DFE6.72 mcg_DFE
Betaine0.14 mg
Tryptophan0.01 g
Threonine0.04 g
Isoleucine0.07 g
Leucine0.06 g
Lysine0.05 g
Methionine0.01 g
Phenylalanine0.05 g
Valine0.05 g
Arginine0.06 g
Histidine0.02 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.01 g
Fatty acids, total monounsaturated0.02 g
Fatty acids, total polyunsaturated0.03 g