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Nutritional Information for Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN

0.750 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size0.750 cup (1 NLEA serving) 27.0 grams Max fiber at 17 servings.
Protein1.73 g 3.09% 53%
Total lipid (fat)1.10 g 3.67% 63%
Carbohydrate, by difference22.71 g 7.57% 130%
Energy (Calories)89.91 kcal 4.5% 77%
Fiber, total dietary4.67 g 12.29% 211%
Calcium, Ca19.17 mg 1.92% 33%
Iron, Fe8.36 mg 104.5% 1790%
Magnesium, Mg16.47 mg 4.12% 71%
Phosphorus, P50.49 mg 7.21% 124%
Potassium, K64.53 mg 1.37% 24%
Sodium, Na235.44 mg 15.7% 269%
Zinc, Zn4.13 mg 37.55% 643%
Manganese, Mn0.22 mg 9.57% 164%
Selenium, Se3.24 mcg 5.89% 101%
Vitamin A, IU41.85 IU 1.4% 24%
Vitamin E (alpha-tocopherol)0.19 mg 1.27% 22%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.14 mg 11.67% 200%
Riboflavin0.47 mg 36.15% 619%
Niacin5.51 mg 34.44% 590%
Pantothenic acid0.11 mg 2.2% 38%
Vitamin B-60.55 mg 42.31% 725%
Folate, total419.58 mcg 104.9% 1797%
Vitamin B-120.00 mcg 0% 0%
Choline, total3.89 mg 0.71% 12%
Vitamin K (phylloquinone)0.08 mcg 0.07% 1%
Omega 60.31 g 1.99% 34%
Omega 30.01 g 0.45% 8%
Ash0.92 g
Alcohol, ethyl0.00 g
Water0.54 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy375.57 kJ
Sugars, total5.60 g
Copper, Cu0.04 mg
Retinol0.00 mcg
Vitamin A, RAE2.16 mcg_RAE
Carotene, beta18.90 mcg
Carotene, alpha12.42 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin254.61 mcg
Folic acid414.45 mcg
Folate, food5.13 mcg
Folate, DFE709.83 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.55 g
Fatty acids, total monounsaturated0.21 g
Fatty acids, total polyunsaturated0.33 g