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Nutritional Information for Cereals ready-to-eat, QUAKER, KRETSCHMER Wheat Germ, Regular

1.670 tablespoon

NutrientValueDaily RecommendationPotential
Size1.670 tablespoon 14.0 grams Max calories at 39 servings.
Protein4.40 g 7.86% 307%
Total lipid (fat)1.34 g 4.47% 174%
Carbohydrate, by difference6.91 g 2.3% 90%
Energy (Calories)51.24 kcal 2.56% 100%
Fiber, total dietary1.67 g 4.39% 172%
Calcium, Ca7.00 mg 0.7% 27%
Iron, Fe1.17 mg 14.63% 571%
Magnesium, Mg43.82 mg 10.96% 428%
Phosphorus, P158.20 mg 22.6% 882%
Potassium, K153.58 mg 3.27% 128%
Sodium, Na0.84 mg 0.06% 2%
Zinc, Zn2.24 mg 20.36% 795%
Manganese, Mn2.67 mg 116.09% 4531%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.84 mg 0.93% 36%
Thiamin0.28 mg 23.33% 911%
Riboflavin0.11 mg 8.46% 330%
Niacin0.78 mg 4.88% 190%
Pantothenic acid0.20 mg 4% 156%
Vitamin B-60.08 mg 6.15% 240%
Folate, total93.66 mcg 23.42% 914%
Vitamin B-120.03 mcg 1.25% 49%
Ash0.67 g
Water0.67 g
Energy214.48 kJ
Copper, Cu0.09 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid44.38 mcg
Folate, food49.28 mcg
Folate, DFE124.88 mcg_DFE
Cholesterol0.00 mg
Fatty acids, total saturated0.23 g
Fatty acids, total monounsaturated0.18 g
Fatty acids, total polyunsaturated0.84 g