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Nutritional Information for Cereals ready-to-eat, KELLOGG, KELLOGG'S Corn Flakes

1.000 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size1.000 cup (1 NLEA serving) 28.0 grams Max calories at 19 servings.
Protein1.85 g 3.3% 65%
Total lipid (fat)0.17 g 0.57% 11%
Carbohydrate, by difference24.39 g 8.13% 161%
Energy (Calories)101.08 kcal 5.05% 100%
Fiber, total dietary0.70 g 1.84% 36%
Calcium, Ca1.12 mg 0.11% 2%
Iron, Fe8.12 mg 101.5% 2008%
Magnesium, Mg2.52 mg 0.63% 12%
Phosphorus, P10.36 mg 1.48% 29%
Potassium, K22.12 mg 0.47% 9%
Sodium, Na202.44 mg 13.5% 267%
Zinc, Zn0.05 mg 0.45% 9%
Fluoride, F4.76 mcg 0.12% 2%
Manganese, Mn0.05 mg 2.17% 43%
Selenium, Se2.32 mcg 4.22% 83%
Vitamin A, IU501.48 IU 16.72% 331%
Vitamin E (alpha-tocopherol)0.04 mg 0.27% 5%
Vitamin D (D2 + D3)1.01 mcg 20.2% 400%
Vitamin C, total ascorbic acid6.16 mg 6.84% 135%
Thiamin0.60 mg 50% 989%
Riboflavin0.74 mg 56.92% 1126%
Niacin6.83 mg 42.69% 845%
Pantothenic acid0.02 mg 0.4% 8%
Vitamin B-60.96 mg 73.85% 1461%
Folate, total134.40 mcg 33.6% 665%
Vitamin B-122.65 mcg 110.42% 2185%
Choline, total1.09 mg 0.2% 4%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.08 g 0.51% 10%
Omega 30.01 g 0.45% 9%
Ash0.54 g
Starch19.24 g
Sucrose1.14 g
Glucose (dextrose)1.17 g
Fructose0.38 g
Lactose0.00 g
Maltose0.25 g
Alcohol, ethyl0.00 g
Water1.05 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy422.80 kJ
Sugars, total2.94 g
Galactose0.00 g
Copper, Cu0.03 mg
Retinol123.20 mcg
Vitamin A, RAE127.68 mcg_RAE
Carotene, beta45.36 mcg
Carotene, alpha5.32 mcg
Vitamin D40.04 IU
Cryptoxanthin, beta14.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin94.92 mcg
Folic acid124.88 mcg
Folate, food9.52 mcg
Folate, DFE221.76 mcg_DFE
Betaine0.20 mg
Tryptophan0.01 g
Threonine0.06 g
Isoleucine0.06 g
Leucine0.26 g
Lysine0.02 g
Methionine0.03 g
Cystine0.03 g
Phenylalanine0.09 g
Tyrosine0.02 g
Valine0.08 g
Arginine0.03 g
Histidine0.04 g
Alanine0.14 g
Aspartic acid0.10 g
Glutamic acid0.38 g
Glycine0.05 g
Proline0.18 g
Serine0.08 g
Vitamin E, added0.00 mg
Vitamin B-12, added2.65 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.05 g
Fatty acids, total monounsaturated0.03 g
Fatty acids, total polyunsaturated0.08 g