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Nutritional Information for Cereals ready-to-eat, GENERAL MILLS, Wheat CHEX

0.750 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size0.750 cup (1 NLEA serving) 47.0 grams Max calories at 11 servings.
Protein4.70 g 8.39% 99%
Total lipid (fat)0.94 g 3.13% 37%
Carbohydrate, by difference38.11 g 12.7% 150%
Energy (Calories)169.20 kcal 8.46% 100%
Fiber, total dietary5.08 g 13.37% 158%
Calcium, Ca94.00 mg 9.4% 111%
Iron, Fe13.54 mg 169.25% 2001%
Magnesium, Mg37.60 mg 9.4% 111%
Phosphorus, P141.00 mg 20.14% 238%
Potassium, K178.60 mg 3.8% 45%
Sodium, Na394.80 mg 26.32% 311%
Zinc, Zn3.53 mg 32.09% 379%
Manganese, Mn1.68 mg 73.04% 863%
Selenium, Se2.35 mcg 4.27% 51%
Vitamin A, IU470.00 IU 15.67% 185%
Vitamin E (alpha-tocopherol)0.36 mg 2.4% 28%
Vitamin D (D2 + D3)0.94 mcg 18.8% 222%
Vitamin C, total ascorbic acid5.64 mg 6.27% 74%
Thiamin0.35 mg 29.17% 345%
Riboflavin0.40 mg 30.77% 364%
Niacin4.70 mg 29.38% 347%
Pantothenic acid0.45 mg 9% 106%
Vitamin B-60.47 mg 36.15% 427%
Folate, total376.00 mcg 94% 1111%
Vitamin B-121.41 mcg 58.75% 694%
Choline, total10.86 mg 1.97% 23%
Vitamin K (phylloquinone)0.80 mcg 0.67% 8%
Omega 60.37 g 2.38% 28%
Omega 30.02 g 0.9% 11%
Ash2.07 g
Alcohol, ethyl0.00 g
Water1.18 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy707.82 kJ
Sugars, total4.70 g
Copper, Cu0.15 mg
Retinol140.06 mcg
Vitamin A, RAE141.00 mcg_RAE
Carotene, beta2.35 mcg
Carotene, alpha0.00 mcg
Vitamin D37.60 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin97.29 mcg
Folic acid367.07 mcg
Folate, food8.93 mcg
Folate, DFE633.09 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added1.41 mcg
Cholesterol0.00 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.15 g
Fatty acids, total monounsaturated0.12 g
Fatty acids, total polyunsaturated0.39 g