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Nutritional Information for Cereals ready-to-eat, GENERAL MILLS, NATURE VALLEY LOW FAT FRUIT GRANOLA

0.667 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size0.667 cup (1 NLEA serving) 55.0 grams Max calories at 9 servings.
Protein4.40 g 7.86% 74%
Total lipid (fat)2.53 g 8.43% 79%
Carbohydrate, by difference44.00 g 14.67% 138%
Energy (Calories)212.30 kcal 10.62% 100%
Fiber, total dietary2.75 g 7.24% 68%
Calcium, Ca19.80 mg 1.98% 19%
Iron, Fe1.10 mg 13.75% 130%
Magnesium, Mg24.20 mg 6.05% 57%
Phosphorus, P150.15 mg 21.45% 202%
Potassium, K153.45 mg 3.26% 31%
Sodium, Na206.80 mg 13.79% 130%
Zinc, Zn0.61 mg 5.55% 52%
Manganese, Mn1.10 mg 47.83% 451%
Selenium, Se9.52 mcg 17.31% 163%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.83 mg 5.53% 52%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.09 mg 7.5% 71%
Riboflavin0.03 mg 2.31% 22%
Niacin0.95 mg 5.94% 56%
Vitamin B-60.06 mg 4.62% 43%
Folate, total7.15 mcg 1.79% 17%
Vitamin B-120.00 mcg 0% 0%
Choline, total13.20 mg 2.4% 23%
Vitamin K (phylloquinone)1.60 mcg 1.33% 13%
Omega 60.60 g 3.86% 36%
Omega 30.03 g 1.35% 13%
Ash1.16 g
Alcohol, ethyl0.00 g
Water3.70 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy888.25 kJ
Sugars, total18.38 g
Copper, Cu0.12 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food7.15 mcg
Folate, DFE7.15 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.47 g
Fatty acids, total monounsaturated1.16 g
Fatty acids, total polyunsaturated0.63 g