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Nutritional Information for Cereals ready-to-eat, GENERAL MILLS, Multi-Bran CHEX

0.750 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size0.750 cup (1 NLEA serving) 47.0 grams Max calories at 12 servings.
Protein3.24 g 5.79% 75%
Total lipid (fat)1.22 g 4.07% 53%
Carbohydrate, by difference39.51 g 13.17% 171%
Energy (Calories)154.16 kcal 7.71% 100%
Fiber, total dietary5.69 g 14.97% 194%
Calcium, Ca100.11 mg 10.01% 130%
Iron, Fe16.20 mg 202.5% 2627%
Magnesium, Mg60.16 mg 15.04% 195%
Phosphorus, P121.73 mg 17.39% 226%
Potassium, K178.13 mg 3.79% 49%
Sodium, Na291.87 mg 19.46% 252%
Zinc, Zn3.75 mg 34.09% 442%
Manganese, Mn1.49 mg 64.78% 840%
Selenium, Se3.71 mcg 6.75% 88%
Vitamin A, IU500.08 IU 16.67% 216%
Vitamin E (alpha-tocopherol)0.15 mg 1% 13%
Vitamin D (D2 + D3)0.99 mcg 19.8% 257%
Vitamin C, total ascorbic acid6.02 mg 6.69% 87%
Thiamin0.38 mg 31.67% 411%
Riboflavin0.42 mg 32.31% 419%
Niacin5.00 mg 31.25% 405%
Vitamin B-60.50 mg 38.46% 499%
Folate, total399.97 mcg 99.99% 1297%
Vitamin B-121.50 mcg 62.5% 811%
Choline, total5.97 mg 1.09% 14%
Vitamin K (phylloquinone)0.19 mcg 0.16% 2%
Omega 60.38 g 2.44% 32%
Omega 30.02 g 0.9% 12%
Ash1.86 g
Alcohol, ethyl0.00 g
Water1.18 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy644.84 kJ
Sugars, total9.72 g
Copper, Cu0.18 mg
Retinol135.83 mcg
Vitamin A, RAE138.18 mcg_RAE
Carotene, beta21.62 mcg
Carotene, alpha14.10 mcg
Vitamin D39.95 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin340.28 mcg
Folic acid380.70 mcg
Folate, food19.27 mcg
Folate, DFE666.46 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added1.50 mcg
Cholesterol0.00 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.23 g
Fatty acids, total monounsaturated0.28 g
Fatty acids, total polyunsaturated0.40 g