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Nutritional Information for Cereals ready-to-eat, GENERAL MILLS, GOLDEN GRAHAMS

0.750 cup (1 NLEA serving)

NutrientValueDaily RecommendationPotential
Size0.750 cup (1 NLEA serving) 30.0 grams Max calories at 16 servings.
Protein1.00 g 1.79% 30%
Total lipid (fat)1.00 g 3.33% 56%
Carbohydrate, by difference25.96 g 8.65% 144%
Energy (Calories)120.00 kcal 6% 100%
Fiber, total dietary0.99 g 2.61% 43%
Calcium, Ca99.90 mg 9.99% 167%
Iron, Fe4.50 mg 56.25% 938%
Magnesium, Mg8.10 mg 2.03% 34%
Phosphorus, P39.90 mg 5.7% 95%
Potassium, K60.00 mg 1.28% 21%
Sodium, Na270.00 mg 18% 300%
Zinc, Zn3.75 mg 34.09% 568%
Manganese, Mn0.41 mg 17.83% 297%
Selenium, Se1.68 mcg 3.05% 51%
Vitamin A, IU500.10 IU 16.67% 278%
Vitamin E (alpha-tocopherol)0.22 mg 1.47% 24%
Vitamin D (D2 + D3)0.99 mcg 19.8% 330%
Vitamin C, total ascorbic acid6.00 mg 6.67% 111%
Thiamin0.38 mg 31.67% 528%
Riboflavin0.43 mg 33.08% 551%
Niacin5.00 mg 31.25% 521%
Pantothenic acid0.11 mg 2.2% 37%
Vitamin B-60.50 mg 38.46% 641%
Folate, total99.90 mcg 24.98% 416%
Vitamin B-121.50 mcg 62.5% 1042%
Choline, total3.30 mg 0.6% 10%
Vitamin K (phylloquinone)1.17 mcg 0.98% 16%
Omega 60.24 g 1.54% 26%
Omega 30.05 g 2.25% 38%
Ash1.38 g
Alcohol, ethyl0.00 g
Water0.66 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy502.20 kJ
Sugars, total10.00 g
Copper, Cu0.04 mg
Retinol146.10 mcg
Vitamin A, RAE150.30 mcg_RAE
Carotene, beta6.00 mcg
Carotene, alpha3.60 mcg
Vitamin D39.90 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin97.20 mcg
Folic acid94.20 mcg
Folate, food5.70 mcg
Folate, DFE165.90 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added1.50 mcg
Cholesterol0.00 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.10 g
Fatty acids, total monounsaturated0.50 g
Fatty acids, total polyunsaturated0.29 g