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Nutritional Information for Candies, soft fruit and nut squares

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 18 servings.
Protein0.65 g 1.16% 21%
Total lipid (fat)2.67 g 8.9% 163%
Carbohydrate, by difference20.67 g 6.89% 126%
Energy (Calories)109.20 kcal 5.46% 100%
Fiber, total dietary0.67 g 1.76% 32%
Calcium, Ca4.76 mg 0.48% 9%
Iron, Fe0.26 mg 3.25% 60%
Magnesium, Mg7.00 mg 1.75% 32%
Phosphorus, P15.12 mg 2.16% 40%
Potassium, K22.96 mg 0.49% 9%
Sodium, Na36.68 mg 2.45% 45%
Zinc, Zn0.15 mg 1.36% 25%
Manganese, Mn0.15 mg 6.52% 119%
Selenium, Se0.39 mcg 0.71% 13%
Vitamin A, IU0.84 IU 0.03% 1%
Vitamin E (alpha-tocopherol)0.03 mg 0.2% 4%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.06 mg 0.07% 1%
Thiamin0.01 mg 0.83% 15%
Riboflavin0.01 mg 0.77% 14%
Niacin0.05 mg 0.31% 6%
Pantothenic acid0.03 mg 0.6% 11%
Vitamin B-60.02 mg 1.54% 28%
Folate, total3.36 mcg 0.84% 15%
Vitamin B-120.00 mcg 0% 0%
Choline, total1.54 mg 0.28% 5%
Vitamin K (phylloquinone)0.11 mcg 0.09% 2%
Omega 61.55 g 9.97% 183%
Omega 30.37 g 16.67% 305%
Ash0.11 g
Alcohol, ethyl0.00 g
Water3.89 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy457.24 kJ
Sugars, total12.87 g
Copper, Cu0.08 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.56 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.84 mcg
Folic acid0.00 mcg
Folate, food3.08 mcg
Folate, DFE3.08 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.25 g
Fatty acids, total monounsaturated0.36 g
Fatty acids, total polyunsaturated1.92 g