| Nutrient | Value | Daily Recommendation | Potential |
|---|---|---|---|
| Size | 1.000 patty 1.5 oz 43.0 grams | Max calories at 12 servings. | |
| Protein | 0.94 g | 1.68% | 20% |
| Total lipid (fat) | 3.08 g | 10.27% | 124% |
| Carbohydrate, by difference | 34.83 g | 11.61% | 141% |
| Energy (Calories) | 165.12 kcal | 8.26% | 100% |
| Fiber, total dietary | 0.86 g | 2.26% | 27% |
| Calcium, Ca | 4.73 mg | 0.47% | 6% |
| Iron, Fe | 0.40 mg | 5% | 61% |
| Phosphorus, P | 0.00 mg | 0% | 0% |
| Potassium, K | 47.73 mg | 1.02% | 12% |
| Sodium, Na | 12.04 mg | 0.8% | 10% |
| Vitamin A, IU | 3.01 IU | 0.1% | 1% |
| Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
| Ash | 0.06 g | ||
| Water | 3.88 g | ||
| Energy | 690.58 kJ | ||
| Sugars, total | 27.43 g | ||
| Cholesterol | 0.43 mg | ||
| Fatty acids, total saturated | 1.87 g | ||
| Fatty acids, total monounsaturated | 0.18 g | ||
| Fatty acids, total polyunsaturated | 0.05 g | ||