Nutritional Information for Candies, NESTLE, AFTER EIGHT Mints
1.000 serving 5 mints , 1.000 piece
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 5 mints 42.0 grams |
Max calories at 11 servings. |
| Protein | 0.70 g |
1.25% |
14% |
| Total lipid (fat) | 5.00 g |
16.67% |
184% |
| Carbohydrate, by difference | 33.40 g |
11.13% |
123% |
| Energy (Calories) | 181.44 kcal |
9.07% |
100% |
| Fiber, total dietary | 1.01 g |
2.66% |
29% |
| Calcium, Ca | 5.46 mg |
0.55% |
6% |
| Iron, Fe | 0.24 mg |
3% |
33% |
| Sodium, Na | 0.42 mg |
0.03% |
0% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 0.25 g |
|
|
| Water | 2.65 g |
|
|
| Energy | 758.94 kJ |
|
|
| Sugars, total | 27.97 g |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 3.50 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 piece 8.4 grams |
Max calories at 55 servings. |
| Protein | 0.14 g |
0.25% |
14% |
| Total lipid (fat) | 1.00 g |
3.33% |
184% |
| Carbohydrate, by difference | 6.68 g |
2.23% |
123% |
| Energy (Calories) | 36.29 kcal |
1.81% |
100% |
| Fiber, total dietary | 0.20 g |
0.53% |
29% |
| Calcium, Ca | 1.09 mg |
0.11% |
6% |
| Iron, Fe | 0.05 mg |
0.63% |
34% |
| Sodium, Na | 0.08 mg |
0.01% |
0% |
| Vitamin A, IU | 0.00 IU |
0% |
0% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 0.05 g |
|
|
| Water | 0.53 g |
|
|
| Energy | 151.79 kJ |
|
|
| Sugars, total | 5.59 g |
|
|
| Retinol | 0.00 mcg |
|
|
| Vitamin A, RAE | 0.00 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.70 g |
|
|