Nutritional Information for Cake, yellow, commercially prepared, with chocolate frosting
1.000 oz , 1.000 piece (1/8 of 18 oz cake)
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 oz 28.4 grams |
Max calories at 18 servings. |
| Protein | 1.08 g |
1.93% |
36% |
| Total lipid (fat) | 4.94 g |
16.47% |
306% |
| Carbohydrate, by difference | 15.73 g |
5.24% |
97% |
| Energy (Calories) | 107.64 kcal |
5.38% |
100% |
| Fiber, total dietary | 0.51 g |
1.34% |
25% |
| Calcium, Ca | 10.51 mg |
1.05% |
20% |
| Iron, Fe | 0.59 mg |
7.38% |
137% |
| Magnesium, Mg | 8.52 mg |
2.13% |
40% |
| Phosphorus, P | 45.72 mg |
6.53% |
121% |
| Potassium, K | 50.55 mg |
1.08% |
20% |
| Sodium, Na | 95.71 mg |
6.38% |
119% |
| Zinc, Zn | 0.18 mg |
1.64% |
30% |
| Manganese, Mn | 0.07 mg |
3.04% |
57% |
| Selenium, Se | 0.97 mcg |
1.76% |
33% |
| Vitamin A, IU | 31.24 IU |
1.04% |
19% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.03 mg |
2.5% |
46% |
| Riboflavin | 0.04 mg |
3.08% |
57% |
| Niacin | 0.35 mg |
2.19% |
41% |
| Pantothenic acid | 0.08 mg |
1.6% |
30% |
| Vitamin B-6 | 0.01 mg |
0.77% |
14% |
| Folate, total | 6.25 mcg |
1.56% |
29% |
| Vitamin B-12 | 0.05 mcg |
2.08% |
39% |
| Omega 6 | 0.56 g |
3.6% |
67% |
| Omega 3 | 0.03 g |
1.35% |
25% |
| Ash | 0.37 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 6.22 g |
|
|
| Energy | 450.42 kJ |
|
|
| Copper, Cu | 0.05 mg |
|
|
| Retinol | 9.37 mcg |
|
|
| Vitamin A, RAE | 9.37 mcg_RAE |
|
|
| Folic acid | 3.98 mcg |
|
|
| Folate, food | 2.27 mcg |
|
|
| Folate, DFE | 9.09 mcg_DFE |
|
|
| Tryptophan | 0.01 g |
|
|
| Threonine | 0.04 g |
|
|
| Isoleucine | 0.05 g |
|
|
| Leucine | 0.08 g |
|
|
| Lysine | 0.06 g |
|
|
| Methionine | 0.02 g |
|
|
| Cystine | 0.02 g |
|
|
| Phenylalanine | 0.05 g |
|
|
| Tyrosine | 0.04 g |
|
|
| Valine | 0.06 g |
|
|
| Arginine | 0.05 g |
|
|
| Histidine | 0.02 g |
|
|
| Alanine | 0.05 g |
|
|
| Aspartic acid | 0.08 g |
|
|
| Glutamic acid | 0.22 g |
|
|
| Glycine | 0.04 g |
|
|
| Proline | 0.07 g |
|
|
| Serine | 0.06 g |
|
|
| Cholesterol | 15.62 mg |
|
|
| Fatty acids, total saturated | 1.32 g |
|
|
| Fatty acids, total monounsaturated | 2.72 g |
|
|
| Fatty acids, total polyunsaturated | 0.60 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 piece (1/8 of 18 oz cake) 64.0 grams |
Max calories at 8 servings. |
| Protein | 2.43 g |
4.34% |
36% |
| Total lipid (fat) | 11.14 g |
37.13% |
306% |
| Carbohydrate, by difference | 35.46 g |
11.82% |
97% |
| Energy (Calories) | 242.56 kcal |
12.13% |
100% |
| Fiber, total dietary | 1.15 g |
3.03% |
25% |
| Calcium, Ca | 23.68 mg |
2.37% |
20% |
| Iron, Fe | 1.33 mg |
16.63% |
137% |
| Magnesium, Mg | 19.20 mg |
4.8% |
40% |
| Phosphorus, P | 103.04 mg |
14.72% |
121% |
| Potassium, K | 113.92 mg |
2.42% |
20% |
| Sodium, Na | 215.68 mg |
14.38% |
119% |
| Zinc, Zn | 0.40 mg |
3.64% |
30% |
| Manganese, Mn | 0.17 mg |
7.39% |
61% |
| Selenium, Se | 2.18 mcg |
3.96% |
33% |
| Vitamin A, IU | 70.40 IU |
2.35% |
19% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Thiamin | 0.08 mg |
6.67% |
55% |
| Riboflavin | 0.10 mg |
7.69% |
63% |
| Niacin | 0.80 mg |
5% |
41% |
| Pantothenic acid | 0.18 mg |
3.6% |
30% |
| Vitamin B-6 | 0.02 mg |
1.54% |
13% |
| Folate, total | 14.08 mcg |
3.52% |
29% |
| Vitamin B-12 | 0.11 mcg |
4.58% |
38% |
| Omega 6 | 1.27 g |
8.17% |
67% |
| Omega 3 | 0.06 g |
2.7% |
22% |
| Ash | 0.83 g |
|
|
| Alcohol, ethyl | 0.00 g |
|
|
| Water | 14.02 g |
|
|
| Energy | 1015.04 kJ |
|
|
| Copper, Cu | 0.12 mg |
|
|
| Retinol | 21.12 mcg |
|
|
| Vitamin A, RAE | 21.12 mcg_RAE |
|
|
| Folic acid | 8.96 mcg |
|
|
| Folate, food | 5.12 mcg |
|
|
| Folate, DFE | 20.48 mcg_DFE |
|
|
| Tryptophan | 0.03 g |
|
|
| Threonine | 0.09 g |
|
|
| Isoleucine | 0.11 g |
|
|
| Leucine | 0.18 g |
|
|
| Lysine | 0.13 g |
|
|
| Methionine | 0.05 g |
|
|
| Cystine | 0.05 g |
|
|
| Phenylalanine | 0.12 g |
|
|
| Tyrosine | 0.09 g |
|
|
| Valine | 0.13 g |
|
|
| Arginine | 0.12 g |
|
|
| Histidine | 0.05 g |
|
|
| Alanine | 0.10 g |
|
|
| Aspartic acid | 0.19 g |
|
|
| Glutamic acid | 0.50 g |
|
|
| Glycine | 0.08 g |
|
|
| Proline | 0.17 g |
|
|
| Serine | 0.14 g |
|
|
| Cholesterol | 35.20 mg |
|
|
| Fatty acids, total saturated | 2.98 g |
|
|
| Fatty acids, total monounsaturated | 6.14 g |
|
|
| Fatty acids, total polyunsaturated | 1.35 g |
|
|