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Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, Chicken with Mini Noodles Soup

1.000 serving , 1.000 container

NutrientValueDaily RecommendationPotential
Size1.000 serving 305.0 grams Max water at 21 servings.
Protein4.00 g 7.14% 150%
Total lipid (fat)2.01 g 6.7% 141%
Carbohydrate, by difference11.01 g 3.67% 77%
Energy (Calories)79.30 kcal 3.97% 83%
Fiber, total dietary2.14 g 5.63% 118%
Calcium, Ca0.00 mg 0% 0%
Iron, Fe0.00 mg 0% 0%
Sodium, Na979.05 mg 65.27% 1373%
Vitamin A, IU1500.60 IU 50.02% 1052%
Vitamin C, total ascorbic acid2.44 mg 2.71% 57%
Ash2.84 g
Water285.18 g
Energy326.35 kJ
Sugars, total2.01 g
Cholesterol9.15 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.50 g
NutrientValueDaily RecommendationPotential
Size1.000 container 305.0 grams Max water at 21 servings.
Protein4.00 g 7.14% 150%
Total lipid (fat)2.01 g 6.7% 141%
Carbohydrate, by difference11.01 g 3.67% 77%
Energy (Calories)79.30 kcal 3.97% 83%
Fiber, total dietary2.14 g 5.63% 118%
Calcium, Ca0.00 mg 0% 0%
Iron, Fe0.00 mg 0% 0%
Sodium, Na979.05 mg 65.27% 1373%
Vitamin A, IU1500.60 IU 50.02% 1052%
Vitamin C, total ascorbic acid2.44 mg 2.71% 57%
Ash2.84 g
Water285.18 g
Energy326.35 kJ
Sugars, total2.01 g
Cholesterol9.15 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.50 g