Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, 25% Less Sodium Classic Tomato
1.000 serving , 1.000 container
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 305.0 grams |
Max calories at 16 servings. |
| Protein | 2.99 g |
5.34% |
90% |
| Total lipid (fat) | 0.00 g |
0% |
0% |
| Carbohydrate, by difference | 26.99 g |
9% |
151% |
| Energy (Calories) | 118.95 kcal |
5.95% |
100% |
| Fiber, total dietary | 2.14 g |
5.63% |
95% |
| Calcium, Ca | 21.35 mg |
2.14% |
36% |
| Iron, Fe | 0.73 mg |
9.13% |
153% |
| Sodium, Na | 658.80 mg |
43.92% |
738% |
| Vitamin A, IU | 500.20 IU |
16.67% |
280% |
| Vitamin C, total ascorbic acid | 35.99 mg |
39.99% |
672% |
| Ash | 3.54 g |
|
|
| Water | 271.45 g |
|
|
| Energy | 497.15 kJ |
|
|
| Sugars, total | 15.01 g |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.00 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 container 305.0 grams |
Max calories at 16 servings. |
| Protein | 2.99 g |
5.34% |
90% |
| Total lipid (fat) | 0.00 g |
0% |
0% |
| Carbohydrate, by difference | 26.99 g |
9% |
151% |
| Energy (Calories) | 118.95 kcal |
5.95% |
100% |
| Fiber, total dietary | 2.14 g |
5.63% |
95% |
| Calcium, Ca | 21.35 mg |
2.14% |
36% |
| Iron, Fe | 0.73 mg |
9.13% |
153% |
| Sodium, Na | 658.80 mg |
43.92% |
738% |
| Vitamin A, IU | 500.20 IU |
16.67% |
280% |
| Vitamin C, total ascorbic acid | 35.99 mg |
39.99% |
672% |
| Ash | 3.54 g |
|
|
| Water | 271.45 g |
|
|
| Energy | 497.15 kJ |
|
|
| Sugars, total | 15.01 g |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.00 g |
|
|