Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Vegetable Medley Soup
1.000 cup , 1.000 serving
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 cup 245.0 grams |
Max calories at 19 servings. |
| Protein | 2.99 g |
5.34% |
106% |
| Total lipid (fat) | 0.49 g |
1.63% |
33% |
| Carbohydrate, by difference | 21.00 g |
7% |
139% |
| Energy (Calories) | 100.45 kcal |
5.02% |
100% |
| Fiber, total dietary | 2.94 g |
7.74% |
154% |
| Calcium, Ca | 39.20 mg |
3.92% |
78% |
| Iron, Fe | 0.71 mg |
8.88% |
177% |
| Sodium, Na | 899.15 mg |
59.94% |
1193% |
| Vitamin A, IU | 3501.05 IU |
116.7% |
2324% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 2.70 g |
|
|
| Water | 217.81 g |
|
|
| Energy | 421.40 kJ |
|
|
| Sugars, total | 6.00 g |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.00 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 245.0 grams |
Max calories at 19 servings. |
| Protein | 2.99 g |
5.34% |
106% |
| Total lipid (fat) | 0.49 g |
1.63% |
33% |
| Carbohydrate, by difference | 21.00 g |
7% |
139% |
| Energy (Calories) | 100.45 kcal |
5.02% |
100% |
| Fiber, total dietary | 2.94 g |
7.74% |
154% |
| Calcium, Ca | 39.20 mg |
3.92% |
78% |
| Iron, Fe | 0.71 mg |
8.88% |
177% |
| Sodium, Na | 899.15 mg |
59.94% |
1193% |
| Vitamin A, IU | 3501.05 IU |
116.7% |
2324% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 2.70 g |
|
|
| Water | 217.81 g |
|
|
| Energy | 421.40 kJ |
|
|
| Sugars, total | 6.00 g |
|
|
| Cholesterol | 0.00 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 0.00 g |
|
|