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Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Tomato Garden Soup

1.000 cup , 1.000 serving

NutrientValueDaily RecommendationPotential
Size1.000 cup 245.0 grams Max calories at 19 servings.
Protein2.99 g 5.34% 106%
Total lipid (fat)0.49 g 1.63% 33%
Carbohydrate, by difference21.00 g 7% 139%
Energy (Calories)100.45 kcal 5.02% 100%
Fiber, total dietary1.96 g 5.16% 103%
Calcium, Ca39.20 mg 3.92% 78%
Iron, Fe0.71 mg 8.88% 177%
Sodium, Na700.70 mg 46.71% 930%
Vitamin A, IU2998.80 IU 99.96% 1990%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Ash3.43 g
Water217.07 g
Energy421.40 kJ
Sugars, total12.01 g
Cholesterol4.90 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.50 g
NutrientValueDaily RecommendationPotential
Size1.000 serving 245.0 grams Max calories at 19 servings.
Protein2.99 g 5.34% 106%
Total lipid (fat)0.49 g 1.63% 33%
Carbohydrate, by difference21.00 g 7% 139%
Energy (Calories)100.45 kcal 5.02% 100%
Fiber, total dietary1.96 g 5.16% 103%
Calcium, Ca39.20 mg 3.92% 78%
Iron, Fe0.71 mg 8.88% 177%
Sodium, Na700.70 mg 46.71% 930%
Vitamin A, IU2998.80 IU 99.96% 1990%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Ash3.43 g
Water217.07 g
Energy421.40 kJ
Sugars, total12.01 g
Cholesterol4.90 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.50 g