Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Italian-Style Wedding Soup
1.000 cup , 1.000 serving
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 cup 245.0 grams |
Max calories at 17 servings. |
Protein | 7.01 g |
12.52% |
217% |
Total lipid (fat) | 2.99 g |
9.97% |
173% |
Carbohydrate, by difference | 14.99 g |
5% |
87% |
Energy (Calories) | 115.15 kcal |
5.76% |
100% |
Fiber, total dietary | 1.96 g |
5.16% |
90% |
Calcium, Ca | 39.20 mg |
3.92% |
68% |
Iron, Fe | 1.45 mg |
18.13% |
315% |
Sodium, Na | 840.35 mg |
56.02% |
973% |
Vitamin A, IU | 749.70 IU |
24.99% |
434% |
Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
Ash | 1.47 g |
|
|
Water | 218.54 g |
|
|
Energy | 480.20 kJ |
|
|
Sugars, total | 2.99 g |
|
|
Cholesterol | 14.70 mg |
|
|
Fatty acids, total trans | 0.00 g |
|
|
Fatty acids, total saturated | 1.50 g |
|
|
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 serving 245.0 grams |
Max calories at 17 servings. |
Protein | 7.01 g |
12.52% |
217% |
Total lipid (fat) | 2.99 g |
9.97% |
173% |
Carbohydrate, by difference | 14.99 g |
5% |
87% |
Energy (Calories) | 115.15 kcal |
5.76% |
100% |
Fiber, total dietary | 1.96 g |
5.16% |
90% |
Calcium, Ca | 39.20 mg |
3.92% |
68% |
Iron, Fe | 1.45 mg |
18.13% |
315% |
Sodium, Na | 840.35 mg |
56.02% |
973% |
Vitamin A, IU | 749.70 IU |
24.99% |
434% |
Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
Ash | 1.47 g |
|
|
Water | 218.54 g |
|
|
Energy | 480.20 kJ |
|
|
Sugars, total | 2.99 g |
|
|
Cholesterol | 14.70 mg |
|
|
Fatty acids, total trans | 0.00 g |
|
|
Fatty acids, total saturated | 1.50 g |
|
|