Nutritional Information for CAMPBELL Soup Company, CAMPBELL'S SELECT Gold Label Soups, Creamy Tomato Parmesan
1.000 cup , 1.000 serving
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 cup 245.0 grams |
Max calories at 9 servings. |
| Protein | 5.00 g |
8.93% |
89% |
| Total lipid (fat) | 8.99 g |
29.97% |
298% |
| Carbohydrate, by difference | 24.99 g |
8.33% |
83% |
| Energy (Calories) | 200.90 kcal |
10.05% |
100% |
| Fiber, total dietary | 3.92 g |
10.32% |
103% |
| Calcium, Ca | 100.45 mg |
10.05% |
100% |
| Iron, Fe | 0.37 mg |
4.63% |
46% |
| Sodium, Na | 889.35 mg |
59.29% |
590% |
| Vitamin A, IU | 499.80 IU |
16.66% |
166% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 3.63 g |
|
|
| Water | 202.37 g |
|
|
| Energy | 840.35 kJ |
|
|
| Sugars, total | 14.99 g |
|
|
| Cholesterol | 24.50 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 6.00 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 serving 245.0 grams |
Max calories at 9 servings. |
| Protein | 5.00 g |
8.93% |
89% |
| Total lipid (fat) | 8.99 g |
29.97% |
298% |
| Carbohydrate, by difference | 24.99 g |
8.33% |
83% |
| Energy (Calories) | 200.90 kcal |
10.05% |
100% |
| Fiber, total dietary | 3.92 g |
10.32% |
103% |
| Calcium, Ca | 100.45 mg |
10.05% |
100% |
| Iron, Fe | 0.37 mg |
4.63% |
46% |
| Sodium, Na | 889.35 mg |
59.29% |
590% |
| Vitamin A, IU | 499.80 IU |
16.66% |
166% |
| Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
| Ash | 3.63 g |
|
|
| Water | 202.37 g |
|
|
| Energy | 840.35 kJ |
|
|
| Sugars, total | 14.99 g |
|
|
| Cholesterol | 24.50 mg |
|
|
| Fatty acids, total trans | 0.00 g |
|
|
| Fatty acids, total saturated | 6.00 g |
|
|