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Nutritional Information for Buckwheat

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 170.0 grams Max calories at 3 servings.
Protein22.53 g 40.23% 138%
Total lipid (fat)5.78 g 19.27% 66%
Carbohydrate, by difference121.55 g 40.52% 139%
Energy (Calories)583.10 kcal 29.16% 100%
Fiber, total dietary17.00 g 44.74% 153%
Calcium, Ca30.60 mg 3.06% 10%
Iron, Fe3.74 mg 46.75% 160%
Magnesium, Mg392.70 mg 98.18% 337%
Phosphorus, P589.90 mg 84.27% 289%
Potassium, K782.00 mg 16.64% 57%
Sodium, Na1.70 mg 0.11% 0%
Zinc, Zn4.08 mg 37.09% 127%
Manganese, Mn2.21 mg 96.09% 330%
Selenium, Se14.11 mcg 25.65% 88%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.17 mg 14.17% 49%
Riboflavin0.72 mg 55.38% 190%
Niacin11.93 mg 74.56% 256%
Pantothenic acid2.10 mg 42% 144%
Vitamin B-60.36 mg 27.69% 95%
Folate, total51.00 mcg 12.75% 44%
Vitamin B-120.00 mcg 0% 0%
Omega 61.63 g 10.48% 36%
Omega 30.13 g 5.86% 20%
Ash3.57 g
Alcohol, ethyl0.00 g
Water16.58 g
Energy2439.50 kJ
Copper, Cu1.87 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food51.00 mcg
Folate, DFE51.00 mcg_DFE
Tryptophan0.33 g
Threonine0.86 g
Isoleucine0.85 g
Leucine1.41 g
Lysine1.14 g
Methionine0.29 g
Cystine0.39 g
Phenylalanine0.88 g
Tyrosine0.41 g
Valine1.15 g
Arginine1.67 g
Histidine0.53 g
Alanine1.27 g
Aspartic acid1.93 g
Glutamic acid3.48 g
Glycine1.75 g
Proline0.86 g
Serine1.16 g
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated1.26 g
Fatty acids, total monounsaturated1.77 g
Fatty acids, total polyunsaturated1.77 g