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Nutritional Information for Bread, cornbread, prepared from recipe, made with low fat (2%) milk

1.000 oz , 1.000 piece

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 26 servings.
Protein1.90 g 3.39% 90%
Total lipid (fat)2.02 g 6.73% 178%
Carbohydrate, by difference12.35 g 4.12% 109%
Energy (Calories)75.54 kcal 3.78% 100%
Calcium, Ca70.72 mg 7.07% 187%
Iron, Fe0.71 mg 8.88% 235%
Magnesium, Mg7.10 mg 1.78% 47%
Phosphorus, P48.00 mg 6.86% 182%
Potassium, K41.75 mg 0.89% 24%
Sodium, Na186.87 mg 12.46% 330%
Zinc, Zn0.17 mg 1.55% 41%
Manganese, Mn0.03 mg 1.3% 35%
Selenium, Se2.87 mcg 5.22% 138%
Vitamin A, IU78.67 IU 2.62% 69%
Vitamin C, total ascorbic acid0.09 mg 0.1% 3%
Thiamin0.08 mg 6.67% 177%
Riboflavin0.08 mg 6.15% 163%
Niacin0.64 mg 4% 106%
Pantothenic acid0.10 mg 2% 53%
Vitamin B-60.03 mg 2.31% 61%
Folate, total21.87 mcg 5.47% 145%
Vitamin B-120.04 mcg 1.67% 44%
Omega 60.81 g 5.21% 138%
Omega 30.10 g 4.5% 119%
Ash1.02 g
Water11.10 g
Energy316.09 kJ
Copper, Cu0.01 mg
Folic acid16.47 mcg
Folate, food5.40 mcg
Folate, DFE33.51 mcg_DFE
Tryptophan0.02 g
Threonine0.07 g
Isoleucine0.08 g
Leucine0.19 g
Lysine0.08 g
Methionine0.04 g
Cystine0.03 g
Phenylalanine0.09 g
Tyrosine0.08 g
Valine0.10 g
Arginine0.09 g
Histidine0.05 g
Alanine0.11 g
Aspartic acid0.13 g
Glutamic acid0.39 g
Glycine0.07 g
Proline0.16 g
Serine0.10 g
Cholesterol11.36 mg
Fatty acids, total saturated0.44 g
Phytosterols3.41 mg
Fatty acids, total monounsaturated0.52 g
Fatty acids, total polyunsaturated0.91 g
NutrientValueDaily RecommendationPotential
Size1.000 piece 65.0 grams Max calories at 11 servings.
Protein4.36 g 7.79% 90%
Total lipid (fat)4.62 g 15.4% 178%
Carbohydrate, by difference28.28 g 9.43% 109%
Energy (Calories)172.90 kcal 8.65% 100%
Calcium, Ca161.85 mg 16.19% 187%
Iron, Fe1.63 mg 20.38% 236%
Magnesium, Mg16.25 mg 4.06% 47%
Phosphorus, P109.85 mg 15.69% 182%
Potassium, K95.55 mg 2.03% 24%
Sodium, Na427.70 mg 28.51% 330%
Zinc, Zn0.39 mg 3.55% 41%
Manganese, Mn0.08 mg 3.48% 40%
Selenium, Se6.57 mcg 11.95% 138%
Vitamin A, IU180.05 IU 6% 69%
Vitamin C, total ascorbic acid0.20 mg 0.22% 3%
Thiamin0.19 mg 15.83% 183%
Riboflavin0.19 mg 14.62% 169%
Niacin1.47 mg 9.19% 106%
Pantothenic acid0.22 mg 4.4% 51%
Vitamin B-60.07 mg 5.38% 62%
Folate, total50.05 mcg 12.51% 145%
Vitamin B-120.10 mcg 4.17% 48%
Omega 61.85 g 11.9% 138%
Omega 30.23 g 10.36% 120%
Ash2.34 g
Water25.42 g
Energy723.45 kJ
Copper, Cu0.03 mg
Folic acid37.70 mcg
Folate, food12.35 mcg
Folate, DFE76.70 mcg_DFE
Tryptophan0.04 g
Threonine0.17 g
Isoleucine0.19 g
Leucine0.44 g
Lysine0.19 g
Methionine0.10 g
Cystine0.08 g
Phenylalanine0.21 g
Tyrosine0.17 g
Valine0.23 g
Arginine0.20 g
Histidine0.12 g
Alanine0.24 g
Aspartic acid0.31 g
Glutamic acid0.89 g
Glycine0.15 g
Proline0.37 g
Serine0.23 g
Cholesterol26.00 mg
Fatty acids, total saturated1.01 g
Phytosterols7.80 mg
Fatty acids, total monounsaturated1.19 g
Fatty acids, total polyunsaturated2.08 g