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Nutritional Information for Beet greens, cooked, boiled, drained, with salt

1.000 cup (1" pieces)

NutrientValueDaily RecommendationPotential
Size1.000 cup (1" pieces) 144.0 grams Max fiber at 19 servings.
Protein3.70 g 6.61% 126%
Total lipid (fat)0.29 g 0.97% 19%
Carbohydrate, by difference7.86 g 2.62% 50%
Energy (Calories)38.88 kcal 1.94% 37%
Fiber, total dietary4.18 g 11% 211%
Calcium, Ca164.16 mg 16.42% 314%
Iron, Fe2.74 mg 34.25% 656%
Magnesium, Mg97.92 mg 24.48% 469%
Phosphorus, P59.04 mg 8.43% 161%
Potassium, K1308.96 mg 27.85% 533%
Sodium, Na686.88 mg 45.79% 876%
Zinc, Zn0.72 mg 6.55% 125%
Manganese, Mn0.74 mg 32.17% 616%
Selenium, Se1.30 mcg 2.36% 45%
Vitamin A, IU11021.76 IU 367.39% 7031%
Vitamin E (alpha-tocopherol)2.61 mg 17.4% 333%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid35.86 mg 39.84% 763%
Thiamin0.17 mg 14.17% 271%
Riboflavin0.42 mg 32.31% 618%
Niacin0.72 mg 4.5% 86%
Pantothenic acid0.47 mg 9.4% 180%
Vitamin B-60.19 mg 14.62% 280%
Folate, total20.16 mcg 5.04% 96%
Vitamin B-120.00 mcg 0% 0%
Choline, total61.20 mg 11.13% 213%
Vitamin K (phylloquinone)696.96 mcg 580.8% 11116%
Omega 60.09 g 0.58% 11%
Omega 30.01 g 0.45% 9%
Ash3.80 g
Water128.35 g
Energy162.72 kJ
Sugars, total0.86 g
Copper, Cu0.36 mg
Retinol0.00 mcg
Vitamin A, RAE551.52 mcg_RAE
Carotene, beta6609.60 mcg
Carotene, alpha5.76 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin2619.36 mcg
Folic acid0.00 mcg
Folate, food20.16 mcg
Folate, DFE20.16 mcg_DFE
Betaine0.29 mg
Tryptophan0.06 g
Threonine0.11 g
Isoleucine0.08 g
Leucine0.17 g
Lysine0.11 g
Methionine0.03 g
Cystine0.03 g
Phenylalanine0.10 g
Tyrosine0.09 g
Valine0.11 g
Arginine0.11 g
Histidine0.06 g
Alanine0.14 g
Aspartic acid0.22 g
Glutamic acid0.45 g
Glycine0.14 g
Proline0.09 g
Serine0.12 g
Cholesterol0.00 mg
Fatty acids, total saturated0.04 g
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.10 g