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Nutritional Information for Beef, variety meats and by-products, tripe, cooked, simmered

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 75 servings.
Protein3.28 g 5.86% 445%
Total lipid (fat)1.13 g 3.77% 286%
Carbohydrate, by difference0.56 g 0.19% 14%
Energy (Calories)26.32 kcal 1.32% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca22.68 mg 2.27% 172%
Iron, Fe0.18 mg 2.25% 171%
Magnesium, Mg4.20 mg 1.05% 80%
Phosphorus, P18.48 mg 2.64% 201%
Potassium, K11.76 mg 0.25% 19%
Sodium, Na19.04 mg 1.27% 96%
Zinc, Zn0.48 mg 4.36% 332%
Manganese, Mn0.03 mg 1.3% 99%
Selenium, Se3.30 mcg 6% 456%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.04 mg 0.27% 20%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.00 mg 0% 0%
Riboflavin0.01 mg 0.77% 58%
Niacin0.13 mg 0.81% 62%
Pantothenic acid0.03 mg 0.6% 46%
Vitamin B-60.00 mg 0% 0%
Folate, total0.84 mcg 0.21% 16%
Vitamin B-120.20 mcg 8.33% 633%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.04 g 0.26% 20%
Omega 30.00 g 0% 0%
Ash0.17 g
Alcohol, ethyl0.00 g
Water22.86 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy110.32 kJ
Sugars, total0.00 g
Copper, Cu0.00 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.01 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food0.84 mcg
Folate, DFE0.84 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol43.96 mg
Fatty acids, total trans0.06 g
Fatty acids, total saturated0.38 g
Fatty acids, total monounsaturated0.45 g
Fatty acids, total polyunsaturated0.06 g