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Nutritional Information for Beans, great northern, mature seeds, canned

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 262.0 grams Max fiber at 6 servings.
Protein19.31 g 34.48% 215%
Total lipid (fat)1.02 g 3.4% 21%
Carbohydrate, by difference55.07 g 18.36% 114%
Energy (Calories)298.68 kcal 14.93% 93%
Fiber, total dietary12.84 g 33.79% 211%
Calcium, Ca138.86 mg 13.89% 87%
Iron, Fe4.11 mg 51.38% 320%
Magnesium, Mg133.62 mg 33.41% 208%
Phosphorus, P356.32 mg 50.9% 317%
Potassium, K919.62 mg 19.57% 122%
Sodium, Na10.48 mg 0.7% 4%
Zinc, Zn1.70 mg 15.45% 96%
Manganese, Mn1.07 mg 46.52% 290%
Selenium, Se10.74 mcg 19.53% 122%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid3.41 mg 3.79% 24%
Thiamin0.37 mg 30.83% 192%
Riboflavin0.16 mg 12.31% 77%
Niacin1.21 mg 7.56% 47%
Pantothenic acid0.73 mg 14.6% 91%
Vitamin B-60.28 mg 21.54% 134%
Folate, total212.22 mcg 53.06% 331%
Vitamin B-120.00 mcg 0% 0%
Omega 60.23 g 1.48% 9%
Omega 30.19 g 8.56% 53%
Ash3.48 g
Water183.11 g
Energy1254.98 kJ
Copper, Cu0.42 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food212.22 mcg
Folate, DFE212.22 mcg_DFE
Tryptophan0.23 g
Threonine0.71 g
Isoleucine0.91 g
Leucine1.64 g
Lysine1.35 g
Methionine0.25 g
Cystine0.18 g
Phenylalanine1.14 g
Tyrosine0.46 g
Valine1.11 g
Arginine1.06 g
Histidine0.53 g
Alanine0.88 g
Aspartic acid2.42 g
Glutamic acid3.10 g
Glycine0.78 g
Proline1.10 g
Serine1.21 g
Cholesterol0.00 mg
Fatty acids, total saturated0.31 g
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.42 g